Operating instructions
Fig. 4: Rating plate
1
Manufacturer and address
2
Type designation and product code
3
Order number
4
Total weight
5
Payload, total
6
Electrical connection
7
Model year
8
Product code as barcode
3
Safety information
2.7
Rating plate
9
Electrical serial number
10 Induction frequency
11 Refrigerant
12 Refrigeration capacity
13 Protection code
14 Certification mark/CE label if available
15 Disposal of old appliances
3.1
Intended use
The Buffetcart is designed for the distribution of food by the operator's
staff. The Buffetcart may only be moved on flat surfaces.
If the Buffetcart is equipped with a continuous gallery, items may be
transported on the top of the cart. Make sure all transported items
stand firmly on a non-slip mat to prevent them from falling off.
The Buffetcart is used for cooling food in the cooled drawer block. For
reliable cooling, the cooling-defrosting cycle of the Buffetcart must be
observed.
Any use other than or beyond this is considered inappropriate.
Intended use includes following the prescribed procedures, complying
with the given specifications, and using the genuine accessories that
are provided or additionally available. Any other use of the cart is
considered inappropriate.
Mobis® Buffetcart Plus
15 / 42