CONTROL PANEL
1. Time display
2. Temperature display
3. Climate graphic display (Dry – Steam)
4. Baking programmes display
5. Programming keypad
Switching on and off:
Once the oven has been supplied with electric power, press the "Start/Stop" key for 3 seconds.
Wait for the start-up operations to finish (the BestFor logo goes out on the "Programmes" display,
4). To switch off the electronic control of the oven, press the "Start/Stop" key again for 3 seconds.
Once switched on, the control displays the main menu, composed as follows:
• Manual: manual baking mode.
• Settings:
• Delayed start: this option allows you to set a predetermined time at which to start a
Scroll with the "+" and "-" keys and press
Language
Time
Functional parameters
baking cycle. To configure the procedure, refer to page 44.
to access the selected menu.
Bistrot/Gourmet Series Ovens– Page 33