Tabla de contenido
Cakes in tins
Fruit tart or cheesecake
on pastry base*
Swiss flan
Ring cake
Nut cake
Pizza, thin base, light
topping**
Savoury cakes
*
Allow cake to cool in the oven for approx. 20 minutes.
** Preheat the cooking compartment.
Cakes on trays
Sponge with dry
topping
Sponge with dry
topping
Sponge with moist
topping (fruit)
Yeast dough with
dry topping
80
Accessories
Dark
springform
cake tin
Dark
springform
cake tin
Ring cake tin
Dark
springform
cake tin
Round pizza
tray
Dark
springform
cake tin
Top/bottom heating = %
3D hot air
Hot air
Intensive heat
Accessories
Universal pan
Universal pan and
enamel baking
tray*
Universal pan
Universal pan
Level
Type of
heating
1
3
1
&
1
3
1
3
1
%
1
&
Level
Type of
heating
2
%
1
:
3
1
3
2
%
Temperature
Microwave
C
power in
watts
160 170
1800 W
190 200
-
160 180
90 W
170 180
90 W
220 240
-
180 200
-
= :
= 3
= &
Tempera
Microwave
ture C
power in
watts
160 180
-
150 170
-
160 180
90 W
170 190
-
Cooking
time in
minutes
30 40
40 50
30 40
35 45
15 20
50 60
Cooking
time in
minutes
25 35
40 50
30 40
35 45
Capítulos
Tabla de contenido
