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Care and cleaning
Cleaning agents
60
If carefully cleaned and taken care of, your microwave
oven will remain fully functional and in a good
condition for a long time to come. This section
explains how to properly care for and clean your
appliance.
d
Danger of short circuiting.
Never use high pressure cleaners or steam jets.
d
Risk of burning.
Do not clean the appliance immediately after
switching it off. Allow the appliance to cool down.
Notes
Slight differences in the colours on the front of the
appliance are caused by the use of different materials,
such as glass, plastic and metal.
Shadows on the door panel which look like streaks
are light reflections from the oven light.
Enamel is baked on at very high temperatures. This
can cause some slight colour variation. This is normal
and does not affect their function.
The edges of thin baking trays cannot be completely
enamelled. As a result, these edges can be rough.
This does not limit their corrosion protection
properties.
Unpleasant smells, e.g. after preparing fish, can be
removed quite easily. Add a few drops of lemon juice
to a cup of water. Place a spoon in the container to
prevent delayed boiling. Heat the water for 1 to
2 minutes at the maximum microwave power setting.
Damage to the various different surfaces caused by
using the wrong cleaning agent can be avoided by
observing the information in the table below.
Do not use
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