Siemens HB86P.72 Manual De Instrucciones página 174

Defrosting
Fruit e.g. raspberries
Butter, defrosting , g
Loaf of bread
Cakes, dry, e.g. sponge cake
Cakes, moist, e.g. fruit flan,
cheesecake
Defrosting, heating up or
cooking frozen food
74
Weight Microwave power setting
in watts, cooking time in
minutes
300 g 180 W, 5 10 min.
500 g 180 W, 8 min. +
90 W, 5 10 min.
125 g 90 W, 7 9 min.
250 g 180 W, 2 min. +
90 W, 3 5 min.
500 g 180 W, 3 min. +
90 W, 10 15 min.
1 kg 180 W, 3 min. +
90 W, 15 25 min.
500 g 90 W, 10 15 min.
750 g 180 W, 2 min. +
90 W, 10 15 min.
500 g 180 W, 5 min. +
90 W, 15 20 min.
750 g 180 W, 10 min. +
90 W, 15 20 min.
Take ready meals out of the packaging. They will
heat up more quickly and evenly in microwaveable
ovenware.
The different components of the meal may not require
the same amount of time to heat up.
Food which lies flat will cook more quickly than food
which is piled high. You should therefore distribute the
food so that it is as flat as possible in the dish.
Different foodstuffs should not be placed in layers on
top of one another.
Always cover the food. If you do not have a suitable
cover for your dish, use a plate or special microwave
foil.
Stir or turn the food two or three times during the
defrosting, heating or cooking time.
Notes
Stir carefully during
defrosting and defrosting and
separate defrosted
parts
Remove all packaging p g g
Turn during defrosting
Only for cakes without
icing cream or crème icing, cream or crème
pâtissière, separate
the pieces of cake
Only for cakes without
icing, cream or crème g,
pâtissière