Additional Accessories; Troubleshooting - Redmond RMK-M451E Manual De Usuario

Weight, g /
№ Meal
Quantity, pcs.
6 Seafood mix (frozen) 300
7 Dumplings 5 pcs.
8 Potatoes (cut into 4 wedges) 500
9 Carrots (cut into 1.5 - 2 cm cubes) 500
10 Beets (cut into 4 wedges) 500
11 Vegetables (frozen) 500
12 Eggs 5 pcs.
Please note that these are only approximate guidelines. Steaming times may vary, depending on the quality of foods and your personal
preferences.
Table of Default Settings
Programme Recommendations for use
MULTI- Adjust cooking time and temperature to
00:30
COOK cook any dish of your choice
PILAF Cook meat, fish, poultry, and vegetable pilafs 00:35
Steam meat, fish, vegetables, poultry, and
STEAM 00:30
other foods
SOUP Cook different types of soups and broths 00:40
Cook different types of pasta, sausages,
PASTA 00:08
ravioli and other convenience foods
PORRIDGE Cook porridges with milk 00:25
Make meat, fish, vegetable, side and multi-
STEW 1:00
component dishes stews
Bake cakes, biscuits, puddings and pies from
BAKE 00:50
puff pastry dough and yeast dough
Cook fried meat, fish, vegetable and multi-
FRY 00:15
component dishes
YOGURT Cook different types of yogurt 8:00
Make bread from rye and wheat flour (in-
BREAD 3:00
cluding dough proofing stage)
SLOW Cook baked milk, canned meat, fore shank,
3:00
COOK meat jelly and aspic
EXPRESS Quick cook rice, fluffy water porridge –
Water, ml Cooking time, min
800 5
800 25/30
800 20
800 35
1500 90
800 5
800 10
Adjustment range/increments
2 min – 15 h/ 1 min
+ + + If temperature is higher than
130°С: 2 min – 2 h / 1 min
10 min – 2 h / 5 min + + +
10 min – 2 h / 5 min + + +
20 min – 8 h / 5 min + + +
2 min – 1 h / 1 min – + –
5 min – 1 h 30 min / 1 min + + +
20 min – 12 h / 5 min + – +
20 min – 4 h / 10 min + – +
5 min – 1 h / 1 min – + +
30 min – 12 h / 30 min + – –
10 min – 6 h / 5 min + – +
5 min – 12 h / 10 min + – +
— – – –
Recommended Temperature for "MULTICOOK"
Temperature, °C Recommendations for use
35 Proofing dough, cooking vinegar
40 Make yogurts
45 Starter
50 Fermentation
55 Make fondant
60 Make green tea and baby food
65 Cook vacuum sealed meat
70 Make punch
75 Make white tea, pasteurize liquids
80 Make mulled wine
Make cottage cheese and other dishes,
85
requiring long cooking times
90 Make red tea
95 Make oatmeal
100 Make jams and meringues
You can also refer to the cookbook provided with the appliance.
VI. ADDITIONAL ACCESSORIES
Optional accessories for the appliance can be purchased separately. Information on the innovations is available through www.
multicooker.com and our authorized dealers.
VII. TROUBLESHOOTING
Problem Possible causes
Error message
System failure, possible control board or heating
is displayed on the
element failure
screen: Е1 – Е4
Power cord is not connected to the appliance and
(or) to the outlet
The appliance does
not switch on Faulty electrical outlet
Power supply failure
RMK-M451E
Temperature, °C Recommendations for use
105 Make meat jelly
110 Sterilize tableware
115 Make sugar syrup
120 Make fore shank
125 Stew meat
130 Make pudding
135 Brown cooked foods
140 Smoke foods
145 Bake vegetables and fish in foil
150 Bake meat in foil
155 Fry fermented goods
160 Fry poultry
165 Fry steaks
170 Deep fry
Solution
Unplug the appliance and let it cool down. Close the
lid until tight, plug in the appliance
Ensure that the removable power cord is connected
to the corresponding socket on the appliance and
plugged in
Plug in the appliance to the working outlet
Check the voltage supply. In case of its failure, con-
tact an authorized organization.
GBR
11