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"Time Delay" function is not applicable for "FRY", "PASTA" and "EXPRESS" programmes.
7. Press "Start" button to begin cooking. "Start" and "Cancel/Reheat" indicators will light up solid. Depending on the se-
lected programme, the timer will begin countdown after pressing "Start" button or upon reaching the required tem-
perature in the bowl.
"Keep Warm" function can be disabled in advance by pressing "Start" button. The "Cancel/Reheat" indicator will go out. Press
"Start" button again to enable this function. "Keep Warm" is not applicable for "YOGURT" and "EXPRESS" programmes.
8. An audible signal will be produced to indicate that cooking is complete, the End indicator will light up on the display.
Depending on the selected programme or current settings the appliance will either enter the "Keep Warm" mode
(Cancel/Reheat and "Keep Warm" indicators are lit on the display) or the Standby mode.
9. To cancel a programme, to interrupt cooking or "Keep Warm" function, press and hold "Cancel/Reheat" button.
To achieve a good result refer to the recipes included in the REDMOND RMC-М4510E cookbook, designed specifically for this
model. You can also find corresponding recipes on www.redmond.company.
If you failed to achieve the desired result using standard automatic programmes, use "MULTICOOK" programme, that provides
great opportunities for your culinary experiments.
"MULTICOOK" Programme
The programme allows cooking time and temperature adjustment according to your needs. "MULTICOOK" enables the
REDMOND RMC-М4510E multicooker to function as a number of kitchen appliances and to cook any recipe found on the
Internet or in a family cookbook.
If the cooking temperature does not exceed 80°С, "Keep Warm" function will be disabled without possibility of manual switching.
Default cooking time of the programme is 30 minutes; default temperature is 100°С. The temperature can be manually
adjusted between 35 and 170°С in 5°С increments, the time between 2 minutes and 15 hours in 1 minute increments.
ATTENTION! For security purposes if the temperature is set to more than 130°С the cooking time will be limited to two hours.
If you use the "MULTICOOK" program for boiling the water (for example, when cooking products), it is FORBIDDEN to set the
cooking temperature above 100°C.
"MULTICOOK" programme enables to cook a wide variety of dishes. Use the attached cookbook by our professional chefs or the
table of recommended temperature for cooking different dishes and products. You can also find necessary recipes on www.
redmond.company.
"PILAF" Programme
The programme is recommended for cooking different rice pilaf. Default cooking time of the programme is 35 minutes. The
time can be manually adjusted between 10 minutes and 2 hours in 5 minute increments.
"STEAM" Programme
The programme is recommended for steaming meat, fish, poultry, vegetables and multicomponent steamed dishes. Default
cooking time of the programme is 30 minutes. The time can be manually adjusted between 10 minutes and 2 hours in 5
minute increments. Use the steaming busket, provided with the appliance, to steam meals:
1. Fill the bowl with 400–800 ml of water. Position the steaming busket inside the appliance.
2. Measure and prepare ingredients according to the recipe directions and evenly distribute them inside the busket. Posi-
tion the bowl inside the appliance. Ensure that it has full contact with the heating element.
3. Follow the instructions indicated in paragraphs 3-8 of the Standard Operating Procedure for Automatic Programmes".
An audible signal will be heard after water comes to a boil and sufficient amount of steam is generated in the bowl. The
programme time will start to count down.
In case you don't use automatic time settings in this programme refer to the table "Recommended Steaming Time for Different Meals".
"SOUP" Programme
The programme is recommended for cooking broth, filling, vegetable and cold soup. Default cooking time of the programme
is 40 minutes. The time can be manually adjusted between 20 minutes and 8 hours in 5 minute increments.
Before entering the operational parameters an audible signal will be heard.
8
"PASTA" Programme
The programme provides bringing water to a boil, adding ingredients and further cooking. An audible signal will be heard when
water comes to a boil. Press "Start" button again to begin the countdown. Default cooking time of the programme is 8 minutes.
The time can be manually adjusted between 2 minutes and 1 hour in 1 minute increments. "Time Delay" and "Keep Warm"
functions are not applicable for the programme.
When cooking certain dishes (e.g. pasta, ravioli, etc.) some foam can be formed. Open the lid several minutes after adding in-
gredients into boiling water to prevent its possible leakage outside the bowl.
"PORRIDGE" Programme
The programme is recommended for cooking porridge with pasteurized skimmed or semi-skimmed milk. Default cooking time
of the programme is 25 minutes. The time can be adjusted between 5 minutes and 1 hour 30 minutes in 1 minute increments.
For best results and in order to prevent milk from boiling away, we recommend you to do the following:
•
rinse grain (rice, millet, etc.) thoroughly until water runs clear;
•
grease the sides of the bowl with butter;
•
follow proportions suggested in the recipe book, increase or reduce the amount of ingredients proportionately;
•
using whole milk dilute it by half with water.
Cooking results may vary depending on the manufacturer and the origin of grain and milk.
If you have failed to achieve the desired result using "PORRIDGE" programme, apply "MULTICOOK" instead. The optimal cook-
ing temperature is 95°C. Measure the ingredients and adjust cooking time according to the recipe directions.
"STEW" Programme
The programme is recommended for making goulash, fried meat and ragout. Default cooking time of the programme is 1
hour. The time can be manually adjusted between 20 minutes and 12 hours in 5 minute increments.
"BAKE" Programme
The programme is recommended for baking cakes, puddings, pies from puff and yeast pastry dough.
Default cooking time of the programme is 50 minutes. The time can be manually adjusted between 20 minutes and 4 hours
in 10 minute increments.
Readiness of a cake may be checked with a toothpick. Insert a toothpick in and if it comes out dry, your cake is ready.
Disable "Keep Warm" function when baking. Remove baked goods out of the appliance immediately after cooking is complete,
to prevent them from getting extra-moist or soggy, or leave on "Keep Warm" for a short period of time only.
"FRY" Programme
The programme is recommended for frying vegetables, meat, fish, poultry and multicomponent fried dishes.
Default cooking time of the programme is 15 minutes. The time can be manually adjusted between 5 minutes and 1 hour in
1 minute increments. "Time Delay" function is not applicable for the programme.
A signal will be heard when the appliance reaches the desired temperature, place the products in the bowl.
Follow the recipe directions and stir ingredients occasionally to prevent them from burning or sticking. Let the appliance cool
down thoroughly, before restarting the "FRY" programme. Fry meals with an open lid to create crispy crust.
"YOGURT" Programme
The programme is recommended for making homemade yogurt and proofing dough. Default cooking time of the programme
is 8 hours. The time can be manually adjusted between 30 minutes and 12 hours in 30 minute increments. Ensure that the
ingredients take no more than a half of the useful volume of the bowl. "Keep Warm" function is not applicable for the pro-
gramme.
You can use the REDMOND RAM-G1 yogurt jar set (optional).
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