PIZZAFORM
General specifications and warning
CHAPTER .................................................
Chapter for the technician and operator
CHAPTER .................................................
Chapter for the technician
2.2 TRANSPORT .................................................. Pag. GB-7
2.2.a Shipment ................................................. Pag. GB-7
2.2.b Lifting of the packing ............................... Pag. GB-7
2.2.c Storage ................................................... Pag. GB-7
2.4 UNPACKING ................................................... Pag. GB-8
CHAPTER .................................................
Chapter for the technician
3.2.b Positioning on trailer-mounted support . Pag. GB-11
3.3.a Control of a correct electrical
connection ............................................ Pag. GB-12
3.3.b Unipotential connection ........................ Pag. GB-12
3.4 FIRST START ................................................ Pag. GB-12
CHAPTER .................................................
Chapter for the technician and operator
1
CHAPTER .................................................
Chapter for the technician and operator
5.3.c Alarm conditions during the
5.3.d Machine stopping under
emergency conditions .......................... Pag. GB-18
2
CHAPTER .................................................
Chapter for the technician and operator
6.1.c - a How to make sure there
is parallelism between the dishes ..... Pag. GB-21
6.1.c - b Dish disassembling ........................... Pag. GB-22
3
CHAPTER .................................................
Chapter for the technician
WIRING DIAGRAM ................................................ Pag. GB-25
4
ENGLISH
5
6
7
GB - 1