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Idiomas disponibles
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General specifications and warning
CHAPTER
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Chapter for the technician and operator
1.1 GENERAL WARNINGS ...................................... Page EN-3
1.2 REFERENCE NORMATIVE ............................... Page EN-4
1.3 DESCRIPTION OF THE SYMBOLS .................. Page EN-5
1.4 MACHINE COMPOSITION ................................ Page EN-5
1.7 EXPLOSION RISK ............................................. Page EN-6
1.8 ACOUSTIC PRESSURE LEVEL ....................... Page EN-6
CHAPTER
........................................................
Chapter for the technician
- OVERALL DIMENSIONS ........................................ Page EN-7
2.1 TECHNICAL FEATURES ................................. Page EN-8
2.2 TRANSPORT ..................................................... Page EN-9
2.2.a Shipment ................................................... Page EN-9
2.2.b Lifting of the packing ................................. Page EN-9
2.2.c Storage ...................................................... Page EN-9
2.3 RECEPTION OF THE MACHINE ..................... Page EN-10
2.4 UNPACKING .................................................... Page EN-10
2.5 IDENTIFICATION OF THE COMPONENTS .....Page EN-11
2.6 IDENTIFICATION OF THE MACHINE ..............Page EN-11
CHAPTER
........................................................
Chapter for the technician
3.1 UNIT LIFTING .................................................. Page EN-12
3.2 VERTICAL HANDLING OF THE OVEN .......... Page EN-12
3.3 ASSEMBLING OF THE COMPONENTS ......... Page EN-12
3.4 ELECTRIC CONNECTION .............................. Page EN-14
3.4.a Electric oven connection ......................... Page EN-14
3.4.b Unipotential connection ........................... Page EN-15
3.5 OVEN POSITIONING ........................................ Page EN-15
3.5.a Assembling the chimney .......................... Page EN-16
CHAPTER
........................................................
Chapter for the technician and operator
4.1 TYPE OF USE AND CONTRAINDICATIONS .. Page EN-17
4.2 SAFETY PLATES ............................................. Page EN-17
4.3 SAFETY DEVICES ........................................... Page EN-18
4.4 USER'S AREAS ............................................... Page EN-18
4.5 RESIDUAL DANGER AREAS .......................... Page EN-18
CHAPTER
........................................................
Chapter for the technician and operator
5.1 DIGITAL OVEN CONTROL PANEL .................. Page EN-20
5.2 USER INTERFACE .......................................... Page EN-21
5.3 MAIN SCREEN ................................................ Page EN-22
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5.5 PROGRAMMING BAKING PARAMETERS ..... Page EN-23
5.6 CHAMBER LIGHTING ..................................... Page EN-24
5.7 USER MENU .................................................... Page EN-25
5.7.a - Door functions ....................................... Page EN-25
5.8 AUTO POWER-ON TIMER .............................. Page EN-26
5.9 CALENDAR ...................................................... Page EN-27
5.10 DISPLAYING RECIPES AND USB PORT ....... Page EN-28
5.11 RECIPE ENTRY MODE .................................. Page EN-29
5.12 OVEN PREPARATION .................................... Page EN-32
5.12.b General rules to bake in baking-tin ....... Page EN-32
5.12.c Oven starting ......................................... Page EN-32
5.13 PIZZA BAKING ................................................. Page EN-33
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5.13.a Suggestions for a right baking ............... Page EN-33
5.14 ALARMS .......................................................... Page EN-34
5.15 SWITCH-OFF .................................................. Page EN-36
5.16 MALFUCTIONING,CAUSE AND CURE .......... Page EN-36
CHAPTER
........................................................
Chapter for the technician and operator
6.1 ROUTINE AND PLANNED MAINTENANCE .... Page EN-37
6.1.a In general ................................................ Page EN-37
6.1.b Ordinary maintenance ............................. Page EN-37
6.1.b.a Self-cleaning cycle ............................... Page EN-37
6.1.b.b Outer cleaning ...................................... Page EN-38
6.1.b.c Refractory surface cleaning ................. Page EN-38
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6.1.c Scheduled service interventions .............. Page EN-38
6.1.d.a Lamp replacement ............................... Page EN-38
6.2 RESETTING THE SAFETY THERMOSTAT ...... Page EN-40
CHAPTER
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Chapter for the technician
7.1 MACHINE DISASSEMBLING............................ Page EN-41
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7.2 DEMOLISHING THE MACHINE ........................ Page EN-41
7.3 DISPOSING OF HARMFUL SUBSTANCES ..... Page EN-41
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ENGLISH
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EN - 1
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