Model no.: TB-21
DIMENSIONS: 70.5*133*120 cm
PRODUCT WEIGHT: 98 kg
Manufacturer/Repairer: Adeo Services
5. WINTER STORAGE
Storage
• Make sure your barbecue is cold to the touch before covering it or storing it away.
• After thoroughly cleaning all inner and outer parts (grates, burners, planchas, trays and
compartments, including the tank), you can store your barbecue in a cool, dry, non-humid area.
• Before using the barbecue after it has been in storage for a long time, follow the set-up
procedures.
• To increase the service life of your barbecue and keep it in good condition, we strongly
recommend that you cover it if you leave it outdoors for long periods, especially during the
winter. Sturdy covers and other accessories specially for barbecues are available from local
retail outlets.
Even if your barbecue is under a protective cover, you still need to inspect it regularly, because
humidity and condensation may build up and damage it. It may be necessary to dry the barbecue
and the inside of its protective cover. It is possible that grease residue may start to rot on some
parts of the barbecue. It should be cleaned with very hot, soapy water.
6. ENVIRONMENTAL PROTECTION
• Please protect nature: a day spent outdoors must not cause damage or pollution.
• Remember to take your end-of-life product to the waste collection site for recycling. • If your
barbecue has a motor or a fan, do not throw it away and do not incinerate its accessories.
Comply with the collection and recycling regulations applicable to this type of product.
7. TRANSPORT AND STORAGE CONDITIONS
Items may be transported in standard transport containers by any type of transport, provided
they are protected from mechanical damage and direct impact of atmospheric precipitation.
Products can be transported at temperatures ranging from -50°C to +40°C and at relative
humidity up to 98% (to +25°C). During loading, transport and unloading, all precautions against
mechanical damage to the product must be observed, as well as the requirements of the
handling signs.
Products must be stored in the manufacturer's packaging in heated rooms at a temperature
between +5°C and +40°C and at a relative humidity not exceeding 80% (at a temperature of
+25°C). The conditions must prevent the impact of petroleum products and harsh environments,
at a distance of at least one meter from heaters and heat sources.
8. WARRANTY
Warranty conditions
The sales guarantee starts from the date of purchase for the defined period.
This guarantee applies only to use in a single private household and does not apply to
135, rue Sadi Carnot- CS 00001 59790
- RONCHIN- France
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