Prolonged Disuse; Instructions For Cleaning; Reminders For Cleaning; Instructions For Maintenance - AFG MULTI20 Instrucciones Para Instalacion, Uso Y Manteniniento

timer countdown the appliance continues ope-
rating. The timer does not start automatically.

14 PROLONGED DISUSE

Before any prolonged disuse of the appliance,
proceed as follows:
• Clean the appliance thoroughly.
• Rub stainless steel surfaces with a cloth soa-
ked in Vaseline oil to create a protective film.
• Shut off the main switch upline of the applian-
ce or pull the plug out of the socket.
Following prolonged disuse, proceed as fol-
lows:
• Inspect the appliance thoroughly before using
it again.
• Allow electric appliances to operate at the lo-
west temperature for at least 60 minutes.

INSTRUCTIONS FOR CLEANING

REMINDERS FOR CLEANING

The manufacturer will not be liable for any
damage or injury resulting from failure to
observe the following rules.
• Disconnect the appliance electric supply, if
present, before carrying out any operation.
• Clean the satin-finish stainless steel outer sur-
faces and the cooking tank on a daily basis.
• At least twice a year, have an authorized tech-
nician clean the internal parts of the applian-
ce.
• Do not use direct or high pressure water jets
to clean the appliance.
• Do not use corrosive products to clean the flo-
or beneath the appliance.
SATIN FINISH STAINLESS STEEL SURFA-
CES
• Clean the surfaces with a cloth or sponge
using water and proprietary non-abrasive de-
tergents. Follow the grain of the satin finish.
Rinse repeatedly and dry thoroughly.
• Do not use pan scourers or other iron items.
• Do not use chemical products containing ch-
lorine.
• Do not use sharp objects which might scratch
and damage the surfaces.
COOKING TANKS
• Clean the tanks by bringing the water to the
boil, with the addition of grease remover de-
tergent if necessary.
• Remove any limescale deposits with a pro-
prietary limescale remover.
• At the end of each day, clean the tank thorou-
ghly in order to prevent the formation of corro-
sive deposits. Rubbing the surface with a little
oil is useful, as it creates a protective layer
that prevents the formation of rust.
CLEANING THE COOKING TANK WITH THE
SHOWER HEAD
• At the end of cooking, once the tank is cool,
clean the bottom and sides with a sponge and
rinse using hand-held shower head integra-
ted in the top of the appliance's structure sup-
port column. The shower head has automatic
rewinding and a button for turning on the wa-
ter.
OPERATING VALVE
• Periodically clean the device with water and
a proprietary liquid detergent, then rinse and
dry.
• Under no circumstances must the device
be disassembled.
• Periodically check the functioning of the de-
compression rod by pressing the button.
• Operating valve working pressure: 13kPa
(0.13 BAR).
• Safety valve working pressure: 15kPa (0.15
BAR).

INSTRUCTIONS FOR MAINTENANCE

REMINDERS FOR
TECHNICIAN
The manufacturer will not be liable for any
damage or injury resulting from failure to
observe the following rules.
• Read this manual carefully. It provides impor-
tant information for safe installation, use and
maintenance of the appliance.
• Appliance installation and maintenance must
be carried out by qualified technicians autho-
rized by the manufacturer, in compliance with
current safety standards and the instructions
in this manual.
THE MAINTENANCE
11