Homestyle Peach Cobbler
Serves: 4
Ingredients:
4 T butter
1 C flour
2 C sugar, divided
1 T baking powder
½ C milk
4 Peaches, sliced
Directions:
1. In a bowl combine flour, 1 cup sugar, and baking powder, add milk and stir.
2. Pour batter into a greased Baking Pan.
3. In a pot bring 1 cup sugar, and sliced peaches to a slow boil, constantly stir,
then pour over your batter.
4. Place Baking Pan onto Cooking Rack set at the lowest position.
5. Set Bravo to "Bake" at 375˚F for 40 minutes.
6. Once finished carefully remove from the oven and let cool for 5 minutes,
serve and enjoy.
78
Recipes
Chocolate Chunk Cookies
Serves: 12
Ingredients:
2 ½ C flour
1 t baking soda
1 ½ t cornstarch
½ C sugar
½ t salt
¾ C butter, melted
¾ C brown sugar
1 egg
1 t vanilla
1 C chocolate chips
Directions:
1. In a bowl combine flour, baking soda, cornstarch, and salt.
2. In a seperate bowl combine butter, brown sugar, and sugar.
3. Combine your wet and dry ingredients and stir to make a soft dough.
4. Fold in your chocolate chips and cover in the fridge for up to 3 hours.
5. Remove from the fridge and spoon dough into and roll into balls and lay
out onto a greased Baking Pan and set onto the Cooking Rack on the
lowest position.
6. Set your Bravo to "Bake" at 350˚F for 12 minutes.
7. Once finished carefully remove the Baking Pan and let cookies cool for
10 minutes. Serve and enjoy.
79
Recipes