Open-Faced Reuben Sandwich
Serves: 2
Ingredients:
2 slices rye bread
½ lb pastrami, shaved
4 oz sauerkraut, drained
4 T thousand island dressing
4 slices swiss cheese
Directions:
1. Build your sandwich layering dressing, sauerkraut, pastrami, and cheese.
2. Place onto a greased Baking Pan and set on Cooking Rack on the
lowest position.
3. Set Bravo to "Broil" on 500˚F for 4 minutes.
4. Toast sandwich until cheese is bubbly.
5. Once finished carefully remove from oven and let cool for 3 minutes.
Serve and enjoy.
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Pork
49
Recipes