Sweet Potato Fries; Goat Cheese-Stuffed Mushrooms - NuWave Bravo XL El Manual Del Propietario

Sweet Potato Fries

Serves: 4
Ingredients:
2 sweet potatoes, peeled and cut into wedges
3 T olive oil
Pinch of salt and pepper
½ t red peppercorn
Garnish:
Green Onion
Maple Syrup
Directions:
1. Set your Bravo to "Roast" and preheat at 425˚F.
2. Toss your sweet potatoes in a bowl with olive oil and season with salt,
pepper, turmeric, and chili flake.
3. Place sweet potatoes on Baking Pan and set Cooking Rack onto middle
position in your Bravo.
4. Set your Bravo to 425˚F for 20 minutes.
5. Once finished carefully remove from the oven.
6. Garnish with green onion and maple syrup and enjoy.
56
Recipes
Goat Cheese Stuffed Mushrooms
Serves: 4
Ingredients:
2 packs of crimini mushrooms, stems removed
Pinch of salt and pepper
3 T goat cheese, crumbled
4 T chives, sliced
Directions:
1. Set your Bravo to "Roast" and preheat at 400˚F.
2. Stuff your mushrooms with goat cheese.
3. Place stuffed mushrooms on Baking Pan and set Cooking Rack onto middle
position in your Bravo.
4. Set your Bravo to 400˚F for 15 minutes.
5. Once finished carefully remove from the oven and garnish with sliced
chives. Serve and enjoy.
57
Recipes