Idiomas disponibles
Idiomas disponibles
INDEX
1. TRANSPORTATION, HANDLING AND STORAGE
1.1
Preliminary inspection
1.2
Dimensions and weights of packaged machines
1.3
Indications for decommissioning .......................................
2. MARKING AND GRAPHICAL SIGNS
3. GENERAL SAFETY STANDARDS ................................................
4. INSTALLATION
4.1 Use
4.2 Working limits
4.3 Noise
4.4 Supplied with machine
4.5 Activation
5. SAFETY DEVICES
6. OPERATION
6.1 Machine
6.2 Control panel
6.3 High pasteurization 85°C
6.4 Low pasteurization 65°C
6.5 Semi-automatic processing ................................................
6.6 Preservation at 4°C
6.7 Product drawing from tank
7. MAINTENANCE
7.1 Routine maintenance
7.2 Extraordinary maintenance
8. INSTRUCTIONS FOR IDENTIFYING FAILURES ...............................
8.1 Alarm management
8.2 Troubleshooting
9. APPENDIXES
9.1 Technical data
9.2 Chiller circuit layouts
9.2.1 Peb 30/60/130
9.3 Spare parts
3 - ENGLISH
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4
4
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4
4
5
7
8
8
8
8
8
9
12
13
13
14
17
18
19
21
22
23
23
27
29
29
30
A1
A1
A2
A2
A4
