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STARTING UP ELECTRIC OVENS
Ovens are equipped with a safety thermostat with manual
reset positioned behind the control panel.
To reset it, unscrew the fixing screws as shown in the Fig.
1.1 and remove the control panel.
FE Electric oven (see Fig. 8)
- The heating elements are on the upper side (upper
heat) and under the bottom (lower heat) of the oven
chamber.
- The temperature may be regulated between 50 and
270 °C by a thermostat connected to a three-pole
switch.
- The upper or lower heating elements can be activated
together or separately.
- The pilot lights indicate the unit is operating.
- The cooking chamber is made of stainless steel
- The stove with an electric oven does not fit a flue-gas
collector.
Switching on and off the FE electric oven
Turn on the switch upstream of the appliance.
For turning on the appliance, rotate the knob (A) and
select the upper or lower heating elements or both of
them, depending on the type of cooking you prefer.
The pilot light (C) switches on to indicate that the oven is
operating but the heating elements are not yet heating.
Rotate the knob (B) to activate the heating elements and
the light (D) switches on. Rotate the knob again to set the
temperature you prefer.
The light (D) switches off when the set temperature is
reached, the heating elements are off.
When the temperature goes below the set value, the light
(D) switches on and the heating elements are on again.
To switch off the oven, rotate both knobs to the "O"
position.
Electric oven - FE1 and TE type (with fan) (see Fig. 9)
- In these types of ovens, the heat comes from the rear of
the chamber and the fans distribute it evenly.
- The motor fans are positioned at the rear of the oven in
the centre of the circular heating elements.
- The temperature may be regulated between 50 and
270 °C by a thermostat connected to a two-pole
switch.
- The pilot light indicates that the unit is operating.
- The cooking chamber is made of stainless steel.
- The stove with electric oven does not fit a flue-gas
collector.
Switching the FE and TE electric oven on and off
Turn on the switch upstream of the appliance.
For turning on the appliance, rotate the knob (A) to the set
temperature; the pilot light (B) switches on to indicate the
oven is operating; the pilot light (C) switches on to indicate
that the heating elements is ON.
The light (C) switches off when the set temperature is
reached; the heating element is off and the fan continues
working.
When the temperature goes below the set value, the light
(C) switches on and the heating element is on again.
To switch off the oven, rotate both knobs to the "O"
position. The first position of the knob activates the fan
(only the green light (B) is on); this is used for cooling or
defrosting operations.
WARNING!
Never use the oven without the bottom of the
chamber.
MAINTENANCE
CARE OF THE APPLIANCE
ATTENTION!
- Before cleaning, switch off the unit and let it cool
down.
- In the event of electrically supplied units, use the
isolator switch to disconnect the mains.
Carefully, clean the appliance daily to guarantee its proper
operation and long life.
Steel surfaces must be cleaned with a dish washer
detergent diluted in very hot water and a soft cloth;
for the toughest dirt, use ethylic alcohol, acetone or
another non-halogenated solvent; do not use abrasive
powder detergents or corrosive substances such as
hydrochloric acid, muriatic or sulphuric acid. The use
of acids can affect the unit's operation and safety.
Do not use brushes, steel cottons or abrasive disks made
with other metals or alloys that might cause rust stains due
to contamination. For the same reason, avoid contact with
iron objects.
Do not use steel cottons or stainless steel brushes because
thile they will not contaminate surfaces, they can cause
damaging scratches. If dirt is tough, do not use sandpaper
or rough paper, but use synthetic sponges (for example
Scotchbrite sponges). Do not use substances for cleaning
silver and be careful with hydrochloric or sulphuric vapors
coming from washing products, for example.
Do not aim water jets directly on the appliance, it
might be damaged.
After cleaning, rinse it properly with clean water and
carefully dry it with a cloth.
REPLACEMENT OF THE COMPONENTS
(SPARE PARTS)
Use only original spare parts supplied by the
manufacturer.
All maintenance must be carried out by qualified
personnel. The appliance should be serviced at least
once a year, which is why we recommend signing our
maintenance agreement.
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