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Do not use the equipment to cook food directly.
For obtaining a good performance and energy savings,
use cookware suitable for electric cooking (check the
labels on the bottom): their bottom must be thick and
flat (see Fig. 6).
The diameters of the cooking vessels should be as big
as the cooking area you have chosen; if the diameter
is smaller, energy will be wasted; therefore, it is better
that the diameter is bigger. (See fig. 6)
The bottom of the cooking vessel must be clean and
dry as well as the cooking area.
During the initial uses of the appliance, an acrid or
burning smell may be detected. This will disappear
after two or three uses.
The zones remain hot for a certain period of time after
use. The residual heat indicators remain lit until the
glass is cool. Avoid touching and keep children away
until the residual heat indicator lights go off.
These are very important regulations; if they are
neglected, the appliance may not perform properly or
the user may be placed at risk.
This appliance cannot be used by people (including
children) with impaired skills or without experience
and knowledge unless under the supervision of a
person responsible for their safety who provides
precise instructions about the use of the unit.
Keep children under supervision to make sure that
they don't play with the unit.
Pay attention to the floor around the unit as it might
be slippery.
Attention: the panels marked with the symbol
protect the user from accessing parts with voltage
higher than 400 V.
Attention: the panels marked with the symbol
protect the user from accessing parts that generate
non-ionizing electromagnetic radiation.
The A weighed noise pressure level is lower than 70
dB (A).
STARTING UP THE ELECTRIC PLATES
Turn on the switch upstream from the appliance.
To turn on the appliance, rotate the knob corresponding
to the cooking area you have chosen and select a position
from 1 to 6. The pilot light switches on to show which
appliance is operating.
Turn on the knob to the highest position (position no. 6)
and, when the maximum temperature is reached, turn the
knob to a lower position.
To turn off the plate, turn the knob to the "O" position.
6 to start cooking for maximum of 5/10 minutes
5 to cook at high temperature
4 to cook at average temperature
3 to continue cooking large quantities of food
2 to continue cooking small quantities of food
1 to keep food warm or melt butter
0 plate turned off.
STARTING UP THE ELECTRIC SOLID TOP PLATE
Turn on the switch upstream the appliance.
To turn on the appliance, rotate the knob corresponding
to the cooking area you have chosen and the pilot light
switches on to show the appliance is operating.
Turn the knob again to set the cooking temperature you
prefer.
The appliance has 4 cooking areas; the whole surface is
heated.
We recommend that you turn the knob to the highest
position and, when the maximum temperature is reached,
turn the knob to a lower position.
To turn off each cooking area, turn the knob to the "O"
position.
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