Roasted Root Vegetables; Apple Pie - NuWave Brio 14Q El Manual Del Propietario

Roasted Root Vegetables

Time and Temp:
Prep Time: 10 minutes
Cook Time: 35 minutes
Temp: 330˚F
Ingredients:
2 carrots, peeled, halved, cut into chunks
2 parsnips, peeled, halved, cut into chunks
½ butternut squash, seeds removed, peeled, cut into chunks
4 celery stalks, peeled, cut into chunks
1 t ground cumin seeds
1 t ground coriander
1 T vegetable oil
1 t garlic powder
Salt and pepper to taste
Directions:
1. Press "PREHEAT". Set to 330˚F for 35 minutes. Press "START".
2. Place all vegetables and squash into a bowl and drizzle with
vegetable oil.
3. Add cumin seeds, coriander, garlic powder, salt, and pepper to
bowl. Stir well to combine.
4. Once preheated, place vegetables and squash on Mesh Tray.
Place Tray with vegetables in position 1 and cook.
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recipes
(Serves 4)

Apple Pie

(Serves 2-3)
Time and Temp:
Prep Time: 10 minutes
Cook Time: 30 minutes
Temp: 320˚F
Ingredients:
1 premade frozen pie crust
Cooking spray
1 large apple, cored and chopped
2 t lemon juice
1 T ground cinnamon
2 T sugar
½ t vanilla extract
1 T butter
1 beaten egg
1 T raw sugar
Directions:
1. Defrost pie crust according to package directions.
2. Press "PREHEAT" . Set to 320˚F for 30 minutes.
3. Cut enough dough from premade pie crust to fit ⅛ inch larger
than a small pie tin. Use remaining dough to form smaller top
crust; set aside.
4. Spray baking tin with cooking spray. Place the larger-cut crust
inside the baking pan or pie tin; set aside.
5. Add chopped apple, lemon juice, cinnamon, sugar, and vanilla
extract to a small bowl. Mix to combine.
6. Pour apple mixture into prepared pie crust.
7. Top apples with butter, spreading evenly.
8. Top pie with second pie crust and pinch edges closed. Make a
few slits in the top of the dough.
9. Spread beaten egg onto pie crust and sprinkle on raw sugar.
10. Once ready, place pie on Mesh Tray. Place Tray with pie in
position 1 and bake.
Tip: If necessary, roll the larger crust with a rolling pin to stretch to
uniform thickness. Any baking tin 7 in. wide or smaller will fit in Brio.
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