Banana and Nutella
Time and Temp:
Prep Time: 10 minutes
Cook Time: 6-8 minutes
Temp: 350˚F
Ingredients:
8 wonton wrappers
8 t Nutella
®
1 banana
1 egg
1 t water
Cinnamon sugar or powdered sugar (for garnish)
Directions:
1.
Press "PREHEAT". Set to 350˚F for 6-8 minutes.
2.
Add egg and water to a small bowl. Mix together to make
egg wash.
3.
Place 1t Nutella
in center of wonton wrapper.
®
4.
Slice banana and place atop Nutella
5.
Brush egg wash along two sides of the wonton.
6.
Seal wonton wrapper by folding the sides together.
7.
Once ready, place wontons on Mesh Tray. Place Tray with
wontons in position 1 and cook.
8.
Once wontons have sufficiently browned, carefully remove
from the Brio. Dust with cinnamon sugar or powdered sugar.
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74
recipes
Wontons
®
(Serves 4)
.
®
Pineapple Crescents
Time and Temp:
Prep Time: 20 minutes
Cook Time: 10 minutes
Temp: 350˚F
Ingredients:
½ pineapple
½ c shredded coconut
1 small sprig fresh mint
1 c vanilla yogurt
Directions:
1.
Cut pineapple into ½-inch-thick slices. Cut slices in half and
remove the core.
2.
Press "PREHEAT". Set to 350˚F for 10 minutes.
3.
Dip pineapple slices into shredded coconut.
4.
Once preheated, gently place pineapple on Mesh Tray. Place
Tray with pineapple in position 1 and cook.
5.
While pineapple cooks, finely dice mint leaves and stir into
vanilla yogurt. Serve pineapple with yogurt dip.
(Serves 4)
75
75
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