Smoked Bacon-Wrapped Pork Tenderloin With Roasted Granny Smith Apples; Cleaning & Maintenance; Important - NuWave Brio 14Q El Manual Del Propietario

Smoked Bacon-Wrapped Pork
Tenderloin with Roasted
Granny Smith Apples
Time and Temp:
Prep Time: 15 minutes
Cook Time: 40 minutes
Temp: 375˚F
Ingredients:
1 (16-oz) pork tenderloin
6 oz thick-sliced applewood-smoked bacon
1 medium onion, small dice
16 oz Yukon Gold potatoes, quartered
2 T extra-virgin olive oil
2 Granny Smith apples, cored, quartered, skin left on
Sea salt
Freshly ground black pepper
Directions:
1. Lay bacon out on a clean, flat, washable surface. Center
the tenderloin on bacon. Wrap the bacon around the pork.
Secure with toothpicks.
2. In a bowl, toss potatoes, onions, apples, salt, pepper, and oil.
Place ingredients from bowl onto the Mesh Tray.
3. Skewer tenderloin firmly onto the spit of the Rotisserie Skewer.
Position pork with Rotisserie Skewer into Brio, placing one end
of Skewer into Hole and other into Bracket. See "Rotisserie
Skewer Assembly" under Assembly Guide for more.
4. Place Mesh Tray with ingredients in position 1 underneath
pork. Press "ROTISSERIE". Set to 375°F for 40 minutes.
5. Using a handheld meat thermometer, check to see that internal
temperature of 145°F has been reached.
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recipes
(Serves 4-6)
CLEANING & MAINTENANCE
Cleaning
Clean the Brio after every use or in between a number of large
batches. Do not use metal utensils or harsh abrasives when
cleaning as this can damage the coating.
1. Unplug the Brio and make sure it cools completely.
2. Use a damp cloth to wipe the outside of the appliance.
3. Clean the Mesh Tray, Mesh Racks, Drip Tray, Rotisserie
Basket, Rotisserie Skewer with a nonabrasive sponge, hot
water, and mild detergent. Dry thoroughly.
4. To clean Probe, wipe end with a damp cloth or paper towel.
Note: Remove the Tray, Racks, Basket, and Probe. Place on a heat-
resistant surface to help cool the appliance quicker.
Note: If using the dishwasher for the Mesh Tray, Mesh Racks, Drip
Tray, Rotisserie Basket, or Rotisserie Skewer, it is recommended to
use top rack only. Hand-wash Probe.
Tip: If there is residual food in the Tray or Racks, add some hot
water and let it soak separately for about 10 minutes for easier
cleaning. Then, use a soft cleaning brush to remove any lingering
food. Dry thoroughly.
Storage:
1. Unplug the Brio and let it cool down completely.
2. Make sure that all the parts are clean and dry.
3. Store in a cool dry place.
IMPORTANT - Do not immerse unit and door in water or attempt
to cycle through dishwasher. The outer surface may be cleaned
by wiping carefully with a damp dishcloth or sponge. Make sure
unit has cooled completely prior to cleaning.
Light Bulb Replacement
To replace bulb, turn off and unplug Brio. Ensure unit and bulb cover
have cooled completely. Unscrew light bulb cover and light bulb.
Replace bulb and cover before plugging back in and turning on.
Before removing bulb cover and bulb, allow unit, including parts and
insides, to cool completely.
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