List Of Parameters - Selecta STERIL-FOOD 80L Manual De Instrucciones

INSTRUCTION MANUAL
PARAMETER FACTORY
80L 150L
A 120 120
B 15 20
D 3 3
E 180 180
F 30 40
M 120 120
N +1.05 +1.05
U 85 85
S 1.2 1.2
V 2 2
J
.P. SELECTA s.a.u.
CODE 80342 REV H

9.2 List of Parameters

MIN MAX
0 125
0 70
0 70
0 300
0 300
1 120
1 1.4
40 100
0 10
Note on the configuration parameters of the autoclave
operation.
1. If, accidentally, these parameters are modified, re-establish them
with the "default" value of this table.
2. Parameter B is important for adjusting the initial water volume of
the autoclave.
(For cycles with a long "purge" (more than 10 minutes) it is convenient
to increase this parameter about 5 ... 8s.
3. Parameter V establishes the difference between the water probe
and the "heart" probe.
The default value is 2ºC. Increasing this value to 4ºC, you may shorten
the treatment time due to a higher water temperature.
4. To access parameters, you must enter in Factory mode. Enter
password 0284 to establish this operator.
5. In addition to the previous parameters, there are 3 correction factors
for the different probes
Water probe: process control probe located at the bottom of the
chamber.
Product probe: probe placed inside the can for the control of the product and the calculation of the F0.
Pressure probe: probe that controls the internal pressure of the
chamber.
Use a standard probe to adjust the autoclave reading values to the
value indicated by the pattern.
Autovía A-2 Km 585.1 Abrera 08630 (Barcelona) España
e-mail: [email protected] - website: http://www.jpselecta.es
JAN/2020 (It can be modified without notice)
UNITS DESCRIPTION
1s Filling maximum time
1s Delay on detecting the water level
1s -
1s Maximum time water entry in cooling
1s Vacuum time with pressure
x3min Max. time to raise the temperature set
0.05bar Absolute pressure to stop autoclave
1ºC Open door temperature
Absolute pressure to stop the autoclave
1ºC Offset heart probe
Page: 48
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