Selecta STERIL-FOOD 80L Manual De Instrucciones página 33

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MANUAL DE INSTRUCCIONES
Racord for heart probe
ref . 34370
Cover (twist off) or others
Product level
Heart probe
Can
Heart probe
also call «product probe»
Remember:
For the Fo calculation to be valid, the "heart"
(or "product") probe must be inside a sample
container.
J
.P. SELECTA s.a.u.
CODIGO 80342 REV H
The Fo value is therefore subjected to time and temperature to which the
products are submitted during the respective thermal treatment (above
100ºC in sterilization processes and above 67ºC and 55ºC respectively in
pasteurization processes).
4.2 Product probe
As indicated above (section 4.1), the product probe will give us the tempera-
ture readings inside the package in which it is inserted, these temperature
values used to count the time that should be at that temperature according
what is scheduled.
The autoclave uses the heart temperature to determine the start and the
end of the sterilization time.
4.3 Preparation of the control jar
1. Use a container with the same characteristics as the load to be treated.
2. Place the tip of the product probe in the center of the control container
in case of solid products and ¾ of the can's base height in case of liquid
products.
3. Place the control container in the center of the upper basket.
Note: Make sure that no water enters inside the jar.
Autovía A-2 Km 585.1 Abrera 08630 (Barcelona) España
e-mail: [email protected] - website: http://www.jpselecta.es
ENE/2020
(Sujetas a modificaciones sin previo aviso)
Tel 34 937 700 877 Fax 34 937 702 362
Pag.: 33

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