Measures At The End Of Use - Hupfer SPA/EB-1 Manual De Instrucciones

Operation

Measures at the End of Use

5.3 Measures at the End of Use
Switching the mobile bain marie off
WARNING
§
Set all thermostats to 0.
§
Switch off the appliance with the on/off switch.
§
Apply both total brakes, make sure they are locked and the appliance is secured against unintended
movement.
§
Pull out the mains plug and insert it into the holder provided.
§
Remove the inserted Gastronorm containers.
§
Remove the support bars if available.
Draining off the water
WARNING
WARNING
Information
Information
4330002_A2
Danger caused by hot surfaces
Heated Gastronorm containers can become very hot after operation and ex-
ceed the maximum temperature of 65°C for appliance surfaces touched with
bare hands. There is a risk of burns.
Proceed with care. Wear suitable protective clothing.
Risk of scalding
The water in the bain-marie wells can become very hot after operation. There
is a risk of scalding when draining off water.
Proceed with care. Wear suitable protective clothing.
Danger caused by hot surfaces
After draining off water, the water drain taps exceed the maximum tempera-
ture of 65°C, at which you are allowed to touch the appliance surfaces with
bare hands. There is a risk of burns.
Proceed with care. Wear suitable protective clothing.
Opening the water drain tap
Never turn the water drain taps on or off with a tool. If the water drain tap is
stiff, use lubricants that are harmless to health or parting agents (according to
USDA-H1).
Draining off the water
Turn on the water drain taps only directly above the building-site drain or a
central waste drain in the kitchen. If you have inserted a shelf into the appli-
ance, use a sufficiently large drain container or a drain extension tube.
SPA/EB-1 | SPA/EB-2 | SPA/EB-2F | SPA/EB-2LS | SPA/EB-3 | SPA/EB-3F | SPA/EB-3LS | SPA/EB-4
Chapter 5
Page 23
Mobile Bain Maries