Elektrisk anslutning ..........................................................................................................3
Matberedarens egenskaper ..............................................................................................5
Före första användningen .........................................................................................7
Arbetsskål, montering .............................................................................................7
Miniskål, montering ..................................................................................................9
Citruspress, montering och användning ..................................................................10
Före användning .....................................................................................................12
Inmatarspärr ...........................................................................................................12
Maxmarkering ........................................................................................................12
Använda pulsknappen ............................................................................................13
Tvådelad inmatare ..................................................................................................13
Demontera matberedaren ..............................................................................................13
Skötsel och rengöring ....................................................................................................15
Felsökning ....................................................................................................................16
Användartips .................................................................................................................17
Universalkniv ..........................................................................................................17
Degkniv ..................................................................................................................19
Äggvisp ..................................................................................................................19
Bra att veta ....................................................................................................................20
Recept ...........................................................................................................................22
Garanti- och serviceinformation
Servicecenter ..........................................................................................................27
Kundtjänst ..............................................................................................................28
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