with the feedstick. Do not apply
excessive force.
Use only the feedstick to press
down the meat. Never use the
fingers! Risk of injuries!
5.
If a piece of meat blocks the fee-
ding worm, press the reverse but-
ton II for a few seconds to remove
the blocking.
6.
Then continue to mince the meat.
7.
If the blocking occurs repeatedly,
switch off the appliance, discon-
nect it from the mains. Unscrew
the closing ring, remove the blo-
cking by bones, sinews etc. in
the worm. Then reassemble worm,
knife, mincing plate and closing
CLEANING AND MAINTENANCE
1.
Open the closing ring and switch
the appliance on for some seconds.
Any meat residues will fall out
together with the knife and the
mincing plate.
CAUTION: the blades of the
knife are sharp.
Switch off the mincer and discon-
2.
nect the power supply cable from
the mains. The motor must stop
completely.
3.
Detach the mincer head from
the motor block by pressing the
locking button. Turn the mincer
head towards the user while kee-
ping the button pressed down and
remove it from the motor block.
Release the button.
4.
Remove the mincer plate and the
knife, if not yet done, and pull
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ring as described above. Put the
plug into the receptacle and con-
tinue to mince.
8.
The mincer will easily mince
household quantities of meat (raw,
cooked, different kinds of meat).
9.
Let the appliance cool down after
a working period of approx. 15
minutes.
10. We recommend to prepare a por-
tion of meat, then mince it, then
prepare and mince the next por-
tion. This allows to motor to cool
down in the meantime.
11. Switch off the mincer after use
and disconnect the power cord
from the mains socket.
out the worm. Remove any meat
residues.
5.
Wash all removable parts in hot
water with a mild detergent. Do
not use any aggressive or abrasive
detergents. Dry all parts carefully.
6.
The parts are not dishwashersafe.
7.
Wipe the motor block with a damp
cloth. Do not clean the motor
block under water, nor immerse
it into water! Do not use alcohol,
benzine, etc.!
8.
The tooth wheel at the end of the
feeding worm should be greased
after each cleaning with a grea-
sing agent admitted for contact
with foodstuff.
9.
Grease the mincer plate and knife
with salad oil to prevent air cor-
rosion.
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