GE P2S975 Manual Del Propietário página 11

USlilg the Ovell. GEApp/iances.com
Toavoid possible bums, place the racks in the desired position before you turn the oven on,
The oven has 7 rack positions.
Before you begin..,
Tile racks have stops, so dial when placed
correctly on file supports, flley will stop
before coming completely out, and will
not flit.
When placing and removing cookware,
pull tile rack out unfll it stops.
The bake heaflng element is under tile
oven floor Do not place K_ods on tile
oven bottom
for cooking°
To remove a rack, pull it toward you,
flit tile flont end up and pull it out.
To replace,
place file end of file rack
(stop-locks) on tile support, flit up file
flont and push file rack in.
A CAUTION: W henyouare using
therackin theIowestposition (A),youwill need
to usecautionwhenpullingtherackout We
recommend t hat youpull therackoutseveral
inches andthen,usingtwo potholders, p ull the
rackout&holding thesidesof it Therackis low
andyoucouldbe burned ff youplaceyourhandin
themiddleof therackandpull all theway out.Be
verycarefulnotto burnyourhandon thedoor
whenusingtherackin theIowestposition (A).
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How to Set the Oven for Baking or Roasting
[_ Touch tile
BAKE
pad.
[_ Touch tile nmnber pads to set
tile desired temperature.
[_ Touch tile START pad.
[_ Check
K_od Kn" doneness
at
minimum flme on recipe. Cook
longer if necessary.
f_ Touch the CLEAR/OFFpad when
cooking is complete.
NOTE:A coolingfan will automatically t um on
andoff tocoolintemal p arts.Thisis normal, a nd
thefanmaycontinue torun evenafter theoven
in turnedoff
Type of Food Rack Position
Frozen pies (oncookie s heet) CorD
Angel food cake A
Bundt orpound cakes BorC
Biscuits, muffins, brownies, CorU
cookies, cupcakes,
layer c akes, pies
Casseroles CorU
Turkey A
If baking %m cake layers at file same time,
place _vo lwers on rack g and two layers on
rack D. Stagger pans on the rack so one is
not directly above the other
Do not place foods directly on the
oven floor.
Preheating and Pan Placement
Preheat the oven if die recipe calls for it.
Preheating
is necessm y for good results
when baking cakes, cookies, pasu T and
breads.
To preheat, s et theoven at thecorrect t emperature.
Thecontrolwill beepwhentheovenis preheated
andthedisplaywill showyourset temperature.
Thiswill takeapproximately 1 5-20minutes.
Baking results will be better if baking
pans are centered in die oven as much as
possible. If baking with more than one
pan, place the pans so each has at least
1" (2.5 cm) to 1½" (3.8 cm) of air space
around it.
Aluminum
loft
Donotusealuminum foilon thebottomof
theoven.
Never enflrely cover a rack with
ahmfinum foil. This will disturb die heat
ci_vulaflon and result in poor baking.
A smaller sheet of foil may be used to
catch a spillover by placing it on a lower
rack several inches below the food.
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