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1 GENERAL SAFETY STANDARDS AND ACCIDENT PREVENTION ............................................................. 8
1.1 Symbols on the machines ..................................................................................................................................................................... 8
1.2 Symbols in the manual .......................................................................................................................................................................... 8
1.3 Compliant use of the machine ............................................................................................................................................................ 9
1.4 Warnings and hazards deriving from machine use ..................................................................................................................... 9
1.4.1 Hazards deriving from machine use ..................................................................................................................................... 9
1.4.2 Personnel assigned to use the machine ............................................................................................................................. 9
1.4.3 Protection and safety devices ................................................................................................................................................. 9
1.4.4 Electrical risks ................................................................................................................................................................................ 9
1.4.5 Hazard deriving from the presence of heating elements (sealing bars) ...............................................................10
1.4.6 Machine maintenance, service and repairs .....................................................................................................................10
1.4.7 Modifying the appliance .........................................................................................................................................................10
1.4.8 Fire prevention ...........................................................................................................................................................................10
1.4.9 Cleaning and disposing of the machine ...........................................................................................................................11
1.5 Safety devices on the machine .........................................................................................................................................................11
1.5.1 Notes on safety devices...........................................................................................................................................................11
1.5.2 Safety device that prevents the sealing bar from overheating ................................................................................11
1.5.3 Device against overheating of the sealing bar ...............................................................................................................11
1.5.4 Fan cover for the vacuum pump ..........................................................................................................................................11
1.6 Hygiene .....................................................................................................................................................................................................12
1.7 Maintenance and technical support ...............................................................................................................................................12
2 GENERAL INFORMATION ....................................................................................................................... 13
2.1 The Manual ...............................................................................................................................................................................................13
2.2 Storing the Manual ................................................................................................................................................................................13
2.3 Identification of the manufacturer ..................................................................................................................................................13
2.4 Identification of the machine ............................................................................................................................................................14
2.5 Warranty ....................................................................................................................................................................................................15
2.6 Reporting defects or anomalies .......................................................................................................................................................15
2.7 Request for parts ....................................................................................................................................................................................15
3 RECOMMENDATIONS TO PROTECT THE ENVIRONMENT ..................................................................... 16
4 hANDLING AND UNPACKING ............................................................................................................... 17
4.1 Unpacking ..............................................................................................................................................................................................17
4.2 Handling and storing ............................................................................................................................................................................17
5 bEFORE USING EVOX.............................................................................................................................. 18
5.1 Vacuum chamber and lid preliminary cleaning ..........................................................................................................................18
5.2 Machine description .............................................................................................................................................................................19
5.3 Notions regarding operating methods ..........................................................................................................................................19
5.3.1 Operating vacuum using vacuum bags ...........................................................................................................................19
5.3.2 Operating vacuum using vacuum containers .................................................................................................................19
5.3.3 Operating vacuum using channeled bags outside the vacuum chamber ...........................................................19
5.3.4 Sealing time adjustment.........................................................................................................................................................19
5.4 Notions regarding the pump oil and the packaging temperatures of the products ....................................................20
5.5 Notions on vacuum bags ....................................................................................................................................................................20
5.6 Notions on vacuum containers .........................................................................................................................................................21
5.7 Notions on preservation of vacuum packed foodstuff ............................................................................................................21
6 PREPARATION ......................................................................................................................................... 23
6.1 Vacuum bags use .................................................................................................................................................................................. 23
6.2 Preparation: vacuum containers use ............................................................................................................................................. 24
4
Rev. 02 - 05/2016 - Cod. 1500015 - Instruction manual for vacuum chamber packaging machines EVOX 25 / EVOX 25 H
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Evox 25 h

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