The chart below lists recommended amounts, cooking times and temperatures for various types of food that can be AirFried in the Cuisinart
Oven . If portions exceed recommendations, you can toss occasionally while cooking to ensure the crispiest, most even results . Smaller amounts of food may require
less time . For best AirFry results, use the oven light to periodically check on food .
NOTE: When AirFrying, always use the AirFryer Basket with the Baking/Drip Pan . For all foods below, we suggest using the middle position (Position 2) for best
results .
AIRFRYER CHART
Food
Bacon
Chicken Wings
Frozen Appetizers
(e .g ., mozzarella sticks,
popcorn shrimp, etc .)
Frozen Chicken Nuggets
Frozen Fish Sticks
Frozen Fries
Frozen Steak Fries
Hand-Cut Fries
Hand-Cut Steak Fries
Shrimp
Tortilla Chips
Vegetables
NOTE: AirFrying doesn't require oil, but a light coating can enhance browning and crispiness . Use an oil sprayer or a nonstick olive oil cooking spray to keep it extra
light, a pastry brush to evenly coat, or pour a little oil into a bowl, add food, and toss .
Recommended Amount
1 pound, about 12 to 16 slices
3 pounds, about 30 wings (max 4 pounds)
11/2 pounds, about 20 frozen mozzarella sticks
2 pounds
1 to 11/2 pounds
2 to 3 pounds
2 to 3 pounds
1 to 21/2 pounds (2 to 4 potatoes),
cut into 1/4-inch thick pieces
1 to 21/2 pounds (2 to 4 potatoes),
cut into eighths lengthwise
1 to 2 pounds
6 five-inch tortillas cut into fourths
1 pound, about 4 cups
Temperature
400ºF
400ºF
400ºF
400ºF
400ºF
450ºF
450ºF
400ºF
400ºF
375ºF
400ºF
400ºF
8
®
Digital AirFryer Toaster
Time
10 to 12 minutes
25 to 35 minutes
5 to 10 minutes
10 to 15 minutes
10 to 15 minutes
20 to 25 minutes
20 to 25 minutes
15 to 25 minutes
15 to 30 minutes
8 to 10 minutes
5 to 6 minutes, toss halfway through
Thin slices: 10 minutes
Larger cut: 15 to 20 minutes