Before First Use; Initial Cleaning; Setting The Time; Daily Use - AEG MSB2548C-M Manual De Instrucciones

4. BEFORE FIRST USE

WARNING!
Refer to Safety chapters.

4.1 Initial Cleaning

CAUTION!
Refer to chapter "Care and
Cleaning".
• Remove all the parts and additional
packaging from the microwave.
• Clean the appliance before first use.

4.2 Setting the time

When you connect the appliance to the
electrical supply or after a power cut, the
display shows 0:00 and an acoustic
signal sounds.
You can set the time in a 24
hour clock system.

5. DAILY USE

WARNING!
Refer to Safety chapters.
5.1 General information about
using the appliance
• After you deactivate the appliance, let
the food stand for some minutes.
• Remove the aluminium foil packaging,
metal containers, etc. before you
prepare the food.
Cooking
• If possible, cook food covered with
material suitable for use in the
microwave. Only cook food without a
cover if you want to keep it crusty
• Do not overcook the dishes by setting
the power and time too high. The food
can dry out, burn or catch fire in some
places.
• Do not use the appliance to cook
eggs or snails in their shells, because
they can explode. With fried eggs,
pierce the yolks first.
• Pierce skin or peel of potatoes,
tomatoes, sausages and similar types
of food with a fork several times
1. Press twice.
2. Press the Setting pads to set the
hours.
3. Press to confirm.
4. Press the Setting pads to set the
minutes.
5. Press to confirm.
To cancel the settings
press .
The display is activated for 5 minutes in
standby mode. The time of day appears.
To deactivate the time of day press
to activate the display and set OFF.
Press to confirm.
before cooking so that the food does
not burst.
• For chilled or frozen food, set a longer
cooking time.
• Dishes which contain sauce must be
stirred from time to time.
• Vegetables that have a firm structure,
such as carrots, peas or cauliflower,
must be cooked in water.
• Turn larger pieces of food after half of
the cooking time.
• If possible, cut vegetables into similar-
sized pieces.
• Use flat, wide dishes.
• Do not use cookware made of
porcelain, ceramic or earthenware
with unglazed bottoms or small holes
for example on handles. Moisture
going into the holes can cause the
cookware to crack when it is heated.
• The glass cooking tray is necessary
for the operation of the microwave.
Place the food or liquids on it.
Defrosting meat, poultry, fish
• Put the frozen, unwrapped food on a
small upturned plate with a container
below it so that the defrosting liquid
collects in the container.
ENGLISH 29
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