Pizza Dough; Protection Of The Environment - Directive 2002/96/Ec - Punktal PK-PA2010 Manual De Operación

PIZZA DOUGH

Programme: 10 (Dough)
This setting makes dough only and will not bake the final bread. You
may make dough of any kind using this setting. Dough can then be
shaped to make pizza, rolls, pretzels, doughnuts and round or brai-
ded breads that must be baked in an oven or fried in a deep fryer.
Ingredients:
1 ¼ cup of water
½ teaspoon of salt
2 tablespoons of olive oil
2 ½ cups of all-purpose flour or bread flour
1 ½ teaspoon of quick-rise yeast
1. Measure the ingredients accurately and add to the baking tin in
the order listed above (liquid ingredients first).
2. Insert the baking tin in the bread maker. Close the lid.
3. Press the START/STOP key.
4. After the cycle is completed, remove the dough from the baking tin.
5. Let it rise for 10 minutes.
6. Pour tomato sauce on the dough and spread the desired ingre-
dients all over the pizza dough.
7. Bake it in a traditional oven during 15 minutes at a temperature of
200°C.
RAPID BREAD
Programme: 11 (Fast) – Crust colour: light/dark
Use this setting for quick bread making. However, the bread will be
denser and not as tall.
Ingredients:
1 cup of water
2 tablespoons of butter or margarine
1 ½ teaspoon of salt
2 tablespoons of sugar
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1 tablespoon of powdered milk
3 cups of all-purpose flour
2 teaspoons of quick-rise yeast
1. Measure the ingredients accurately and add to the baking tin in
the order listed above (liquid ingredients first).
2. Insert the baking tin in the bread maker. Close the lid.
3. Select the desired programme.
4. Select the desired crust colour.
5. Press the START/STOP key.
6. Using oven mitts, remove the bread after the baking time has elapsed.
7. Let it cool down on a wire rack at least one hour before slicing it.
BAKE
Programme: 12 (Bake)
Duration:1:00
Since this programme allows the bread maker to bake for an hour,
special attention has to be paid during this process. This programme
helps you when a supply interruption occurs during the rising pro-
cess. Read the "MEMORY" section for more information about supply
interruptions.
PROTECTION OF THE ENVIRONMENT – DIRECTIVE 2002/96/EC
In order to preserve our environment and protect human health,
the waste electrical and electronic equipment should be disposed
of in accordance with specific rules with the implication of both
suppliers and users. For this reason, as indicated by the symbol
the rating label or on the packaging, your appliance should not be
disposed of as unsorted municipal waste. The user has the right to
bring it to a municipal collection point performing waste recovery
by means of reuse, recycling or use for other applications in accor-
dance with the directive.
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