FORNI easyPIZZA Serie Manual De Uso Y Mantenimiento página 19

Idiomas disponibles

Idiomas disponibles

The professional installer must install the following components keeping to the regulations in force in the country
where the appliance is used:
• power cord with suitable plug and socket;
• main switch/disconnector;
• circuit breaker and a residual-current circuit breaker (RCCB) with suitable sensitivity for the leakage current of
the heating elements.
The components must be installed at the user's expense near the oven installation site. The appliance must be
earthed by means of a proper earthing system. An accurate visual and instrumental inspection of the conditions
and characteristics of the earthing system must be conducted in order to upgrade it if necessary.
The connection must be carried out according to the standard technical procedures, observing both the cyclical
connection sequence of the phases and the colour coding of all conductors:
• L1 - phase R - Black/gray/brown.
• L2 - phase S - Black/gray/brown.
• L3 - phase T - Black/gray/brown.
• N - neutral - Blue. Position of terminal strip 4-5
connected with a bridge.
• Earth = protective conductor - Striped yellow/green.
• Models P134H, P134HA, P234H, P150H and P150HA
use oil-resistant H05RN-F cables with 3x1.5 mm2
section and equipped with 220/230V Schuko plugs.
After installing the protection devices for the oven power supply, it is necessary to test the efficiency of the
residual-current circuit breaker using an appropriate instrument. Check that there are no inflammable materials
or objects of any kind inside the oven. Once the necessary checks have been carried out, the oven can be switched
on for preliminary testing. No protective panel needs to be removed.
Turn the thermostat knob to the middle of the graduated scale. Check the current absorption and proper
operation of all the indicator lights on the oven. Wait for the thermostat to interrupt the circuit and switch the
oven off. Following this test, it is possible to use the oven.
Once the equipment has been connected and the oven tested, the installer must issue the
compulsory declaration stating that the preliminary operations and tests have been successfully
carried out.
N.B. only for ovens intended for professional use: The appliance must be connected to an
equipotential bonding system, the effectiveness of which must be verified according to the regulations in force.
This electrical bonding must be implemented between all the different appliances using the special terminal,
marked with the symbol in the figure above and located on the back of the oven. The equipment must be
connected to the earthing line of the electrical network, the equipotential conductor must have a minimum
section of 2.5 mm2.
5. BREAKING-IN THE EFFEUNO BISCOTTO STONE
Breaking-in Procedure
Proper breaking-in of the Effeuno biscotto stone is essential to ensure its maximum yield and longevity. It is
recommended to carefully follow the instructions listed below:
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