Cleaning And Maintenance; Care And Cleaning Of Your Microwave Oven; Maintenance - Gaggenau BM28 Manual De Instrucciones

Cleaning and Maintenance
Care and Cleaning of Your Microwave
Oven
Caution: It is important to keep the oven clean and dry.
Food residue and condensation may cause rusting or
arcing and damage to the oven. After use, wipe dry all
surfaces-including vent openings, oven seams, and under
Glass Tray.
Before Cleaning
Unplug oven at wall outlet. If outlet is inaccessible, leave
oven door open while cleaning. Make sure parts are cool.
After Cleaning
Be sure to place the Roller Ring and the Glass Tray in the
proper position and press Pause/Stop Pad to clear the
Display.
Inside of the oven
Wipe with a damp cloth after using. Mild detergent may be
used if needed. Do not use harsh detergents or abrasives.
Outside oven surfaces
Clean with a damp cloth. To prevent damage to the
operating parts inside the oven, water should not be
allowed to seep into ventilation openings.
Steam will be given off cooking food and collect on the
oven walls and door. During conditions of high humidity,
steam may occur on the outside of the oven and in no way
indicates a malfunction. Wipe dry with a soft cloth.
Oven Door
Wipe with a soft dry cloth when steam accumulates inside
or around the outside of the oven door. During cooking,
especially under high humidity conditions, steam is given
off from the food. (Some steam will condense on cooler
surfaces, such as the oven door. This is normal). Inside
surface is covered with a heat and vapor barrier film. Do
not remove.
When cleaning the Control Panel, leave the oven door open
to prevent the oven from accidentally turning on. After
cleaning, press Pause/Stop Pad to return to time-of-day.
Caution: Do not remove waveguide cover.
It is important to keep cover clean in the same manner as
the inside of the oven.
Maintenance
Before Requesting Service
These things are normal
The oven causes interference with my TV.
Some radio and TV interference might occur when you
cook with the microwave oven. This interference is
similar to the interference caused by small appliances
such as mixers, vacuums, blow dryers, etc. It does not
indicate a problem with your oven.
Steam accumulates on the oven door and warm air
comes from the oven vents.
,_, During cooking, steam and warm air are given off from
the food. Most of the steam and warm air are removed
from the oven by the air which circulates in the oven
cavity. However, some steam will condense on cooler
surfaces such as the oven door. This is normal. After
use, the oven should be wiped dry.
Glass Tray
Remove and wash in warm soapy water or in a dishwasher.
Control Panel
Covered with a removable protective film to prevent
scratches during shipping. Small bubbles may appear
under this film. (Hint To remove film, apply masking or
clear tape to an exposed corner and pull gently.)
If the Control Panel becomes wet, clean it with a soft dry
cloth. Do not use harsh detergents or abrasives.
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