If you would like to use the "X2" function to programme a setting with the highest cooking
level and four minutes' cooking time, then proceed as follows:
1. Press the "PROG" button.
2. Press the "X2" button once.
3. Press the "1" button.
4. Press the "Power level" button once.
5. Press the 4, 0, 0 buttons one after another.
6. Press the "PROG" button to save the setting.
18.5 Operation counter
If you would like to know the number of times the microwave has been used:
1. Open the door.
2. Hold down the "Stop/Reset" button and then press the "Power level" button.
The number of times the device has been used will now appear on the display.
This feature is practical for commercial users who want to analyse frequency of use at
specific locations.
► Do not operate the unit when it is empty. The unit may be damaged.
19 Defrosting
If, for example, you would like to start a three-minute defrosting setting, then proceed as
follows:
1. Press the "Power level" button three times.
2. "DEF" will appear on the display.
3. Press the 3, 0, 0 buttons one after another.
4. Press the "Start" button.
19.1 Defrosting frozen food
When defrosting a heavy piece of high-fat meat, you should only warm it up in the
microwave for a short time and then place it in a container at room temperature.
Alternatively, you can heated it at short intervals with breaks in between.
Food should be turned over regularly during defrosting to ensure that it thaws
evenly.
Simultaneous full defrosting of food items of different thicknesses and shapes using
a microwave is not recommended because this can result in uneven thawing.
Melt water can cause some areas of the food items to heat up while others remain
frozen.
We therefore recommend that only approx. 70% of the defrosting process is carried
out using the microwave.
Please note
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