Buffalo Kamado Manual De Instrucciones página 3

• Never use accessories which are not recommended by the
manufacturer. Only use original parts and accessories.
• Do not use this appliance in enclosed areas, or near flammable
materials (Petroleum based products, thinners or any other
object that carries a flammable warning label).
• Do not place the appliance under combustible structures, such
as garage, porch, patio or carport. Burning charcoal gives off
monoxide, which has no odour but can cause death.
• Do not store or use gasoline or Methylated Fuels or any other
flammable vapours and liquids in the vicinity of this appliance.
• Do not store any gas cylinder in the vicinity of this appliance.
• The appliance must not have any overhead obstruction, e.g.
trees, shrubs, lean-to roofs. Ensure a clearance of at least 1m
around the appliance for ample ventilation.
• Do not use to heat any sealed glass/container with food.
Pressure may build up and cause the container to burst,
possibly resulting in personal injury or damage to the
appliance.
• Clean the appliance after use.
Introduction
• Please take a few minutes to carefully read through this manual. Correct maintenance and operation
of this appliance will provide the best possible performance from your BUFFALO product.
• BUFFALO prides itself on quality and service, ensuring that at the time of unpacking the contents are
supplied fully functional and free of damage.
• Should you find any damage as a result of transit, please contact your BUFFALO dealer immediately.
Installation
• This appliance is for outdoor use only and should be placed in a well-ventilated area.
• The sides of the barbecue should NEVER be closer than 1 metre from any combustible surface,
including trees and fences and make sure that there are no heat sources nearby (cigarettes, open
flames, spark etc.). Keep away from any flammable materials!
Operation
This Kamado BBQ is the complete outdoor appliance that allows you to sear, grill, bake and smoke all
types of food. For best results, we recommend using natural lump charcoal made from hardwoods.
Compared to briquettes, natural charcoals start faster, burn cleaner and longer, reach higher temperatures
and produce less ash. Left-over natural charcoal also relights for re-use but ensure to knock off excess
ashes from the charcoal first.
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