Dough Recipes; Jam Recipes - Princess 152003 Manual Del Usuario

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Corn bread
Ingredients
White rice flour
Tapioca flour
Cornmeal
Xanthan gum
Quick-rise yeast
Salt
Brown sugar
Skim milk powder
Oil
Cider vinegar
Eggs (XL)
Water
Note! Select the following baking type: "WHITE".
Walnut bread
Ingredients
White rice flour
Potato flour
Tapioca flour
Xanthan gum
Quick-rise yeast
Salt
Sugar
Skim milk powder
Oil
Cider vinegar
Lemon zest
Eggs (XL)
Water
Note! Select the following baking type: "WHITE".

Dough recipes

Note! Use the following baking mode for the
below recipes: "DOUGH".
Pasta dough
Ingredients
All-purpose flour
Semolina flour
Salt
Olive oil
Eggs (beaten)
Water
Note! Select the following baking type: "PASTA".
Quantity
Pizza dough
Ingredients
1.5 cups
2 tbsp.
High-gluten flour
0.75 cup
Dried active baking yeast
1 tsp.
Salt
1.5 tsp.
Sugar
1 tsp.
Olive oil
4 tsp.
Water
6 tbsp.
2 tbsp.
Note! Select the following baking type: "PIZZA".
0.5 tsp.
Bagel dough
2
Ingredients
0.5 cup + 6 tbsp.
High-gluten flour
Dried active baking yeast
Salt
Sugar
Quantity
Water
1.5 cups
0.5 cup
Note! Select the following baking type:
0.25 cup
"BAGEL".
1 tsp.

Jam recipes

1.5 tsp.
Note! Use the following baking mode for the
1 tsp.
below recipes: "SPECIAL".
2 tbsp.
0.5 tbsp.
Strawberry jam
2 tbsp.
Ingredients
0.5 tsp.
Frozen strawberries
1.5 tsp.
(thawed, crushed)
2
Strawberries (fresh)
0.75 cup + 2 tbsp.
Dry pectine
Sugar
Lemon juice
Note! Select the following baking type: "JAM".
Quick-bread recipes
Note! Use the following baking mode for the
Quantity
below recipes: "SPECIAL".
1 cup
0.5 cup
0.5 tsp.
1 tbsp.
1
0.25 cup
21
Quantity
2.25 cups
1 tsp.
0.5 tsp.
1 tbsp.
1 tbsp.
0.75 cup
Quantity
2 cups
2.25 tsp.
1 tsp.
2 tbsp.
0.75 cup
Quantity
225 g
2 cups
0.5 package
0.75 cup
1.5 tsp.
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