Using The Machine; Preparing And Dispensing Coffee - La Pavoni LPSGEG03 Instrucciones De Uso

coffee boiler (29) is factory set to 92°C.
To adjust the setting proceed as follows
(Fig. 6):
• press the
button
as "PRG" appears on the display, press
the button ;
• when the temperature of the boiler
appears on the display, press the
and buttons to increase
or decrease the temperature from a
minimum of 80°C to a maximum of
133°C.
• 3 seconds after having pressed the last
button, the value is memorized and
the display indicates the temperature.
The PID temperature controller for the
service boiler (30) is factory set to 122°C.
To adjust the setting proceed as follows:
• press the button
"PRG" appears on the display, press
the button ;
• when the temperature of the boiler
appears on the display, press the
and buttons to increase
or decrease the temperature from a
minimum of 80°C to a maximum of
133°C.
• 3 seconds after having pressed the last
button, the value is memorized and
the display indicates the temperature.
• The PID temperature controller
has been factory set to the right
temperature for making an
excellent espresso.
• If the temperature of the coffee
boiler is set higher than 103°C, the
display (29) will start to flash. This
warns the user that the coffee will
not be good if it is delivered at
such a high temperature.
as soon
; as soon as
23

5. USING THE MACHINE

5–1. PREPARING AND DISPENSING
COFFEE
Once you have carried out the
operations described in section 4.1-4.2,
the machine is ready for use.
Do not cover the cup-warming
shelf with fabrics, felt etc.
• Once switched on, the machine
takes about 15 minutes to heat
up. The outside temperature can
affect heating times.
• It is recommended that you
place the filter holder in the
group head before switching
the machine on. This allows the
filter holder to reach a perfect
temperature.
To prepare coffee, proceed as follows:
• Place the required filter (20-21-22-23)
into the filter holder (24-25-26).
• Fill the filter with the required amount
of coffee for 1 or 2 cups (7-8 g – 14-16
g) according to the filter selected (20-
21-22-23).
• Level the coffee and compact it using
the tamper (18a-18b). Remove any
coffee residues from the edge of the
filter using the palm of your hand and
insert the filter holder into the group
head (11), moving it towards the right
to secure it.
• Place the cups under the spouts and
start to dispense coffee using the
group head control lever (15). The
coffee is dispensed by moving the
group head lever (15) located on the
control panel upwards.
• Once the required amount of coffee
has been dispensed, move the group
head lever (15) down to stop delivery.
• To dispense additional cups of coffee,