Cleaning & Maintenance - Cuisinart RHB100E Instrucciones

6. CLEANING & MAINTENANCE
Always clean the appliance thoroughly after use.
Main Unit: Ensure any attachment has been removed from the unit. Clean the main unit with a
sponge or damp cloth only. Do not use abrasive cleaners that could scratch the surface.
Blending Shaft: Release the attachment from the main unit. To clean the blending shaft, wash by
hand using warm, soapy water or place on the top rack of the dishwasher.
WARNING: Be mindful of the fixed razor-sharp edges of the blades, they are very sharp and
should be handled carefully to avoid injury.
Whisk Attachment: Release the fully assembled whisk attachment from the main unit. To clean
the whisk attachment, detach the metal whisk from the gearbox by pulling the pieces apart. To
clean the gearbox, simply wipe with a damp cloth. To clean the metal whisk, wash with warm,
soapy water or place on the top rack of the dishwasher. Do not submerge the gearbox in water
or any other liquids.
Mini Chopper: Remove the attachment from the main unit. To remove the lid from the bowl, twist
anti-clockwise for it release. To clean the lid, simply wipe with a damp cloth. To clean the blade
and bowl, wash with warm soapy water or place on the top rack of the dishwasher.
WARNING: Take care when cleaning the blades as they are very sharp and should be handled
with care, to avoid injury.
Blending Jug: To clean the blending jug, wash with warm soapy water or place on the top rack
of the dishwasher.
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