3. PRODUCT FEATURES
1.
Charging port (not shown)
2.
Indicator Lights
3.
Lock / Unlock Button
4.
On / Off Switch
5.
Main Unit
6.
Blending Shaft
7.
Mini Chopper
8.
Whisk Attachment
9.
Whisk Gearbox
10. Blending Jug
11. USB lead and adaptor
4. USE
Before first use, we recommend that you wipe the main unit with a clean, damp cloth to remove
any dirt or dust. Dry it thoroughly with a soft absorbent cloth. Carefully clean all the attachments
(except for the charging base) in warm soapy water.
N.B. Do not use abrasive cleaners, hard implements or a scourer. Take care when handling the
blending shaft, as the blades are very sharp.
A. CHARGING THE HAND BLENDER
The batteries in your hand blender have not been fully charged. Before using, the batteries must
be charged until all three blue lights are illuminated. With a full charge, your hand blender will run
for approximately 30 minutes, depending on the recipe. Your hand blender will be fully charged
in approximately 130 minutes.
N.B. To charge the main unit, insert the Micro USB end of charging lead into the charging port at
the back of the main unit. Plug the USB end directly into the adapter plug and then into a mains
supply outlet.
Battery Life Indicator Lights
The indicator lights will flash blue, when the battery is being charged. When all three lights are
illuminated, this means the battery is fully charged and is then ready to use. As the battery starts
to run down, the indicator lights will turn off. The battery will need to be recharged when the last
indicator light is flashing. If the battery has completely run down on the unit, it will not operate.
N.B. The Hand Blender cannot be used while it is plugged in and charging.
B. SELECTING THE ATTACHMENT
Before use, you will need to select which attachment is most suitable for the ingredients you wish
to process. As a guide, the attachments can be used for the following functions:
Blending shaft – Use for blending/mixing tasks such as puréeing fruits and vegetables,
emulsifying ingredients such as mayonnaise, mixing sauces, dressings & smoothies and blending
soups to a smooth consistency. It is also ideal for combining dry ingredients and frothing milk.
(refer to cover)
17