Timed Cooking - GE Monogram ZET1P Manual Del Propietário

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Timed
Cooking
Wall Over_
Timed
cooking
(immediate
start
and
automatic
stop)
Doub/e oven disp/ay shown.
Timed cooking allows you to set the oven
to turn on immediately,
cook for a selected
length of time and turn off automatically.
To set the oven to turn on immediately
and
turn off automatically:
NOTE: Before beginning,
make sure the clock
shows the correct time of day.
To avoid possible
burns, place the racks in the
correct position beR)re turning
on the ()veil.
O Turn the Oven Mode knob to the desired
cooking fhnction.
NOTE: Timed cooMng cannot be set for the
Broil or Proof features.
O
@
Using the Temperature
knob,
set the desired temperature,
in 25°F
increments,
fiom 200°F to 550°E
The ()veil and the ()veil interior
lights will
turn on immediately
and stay on until the
()veil
t/uns
()f_.
The convection
fan will turn on (after a
short delay), the PREHEAT light will turn
on and 100°F will appear
in the display.
(The temperature
display will start to
change
once
the
oven
temperature
reaches
100°E) The control will beep when the ()veil
is preheated--this
will rake approximately
10 to 15 minutes.
The PREHEAT light will
turn off and the display will show the set
temperature.
When the PREHEAT light goes ()ff_place
food in the ()veil.
Push the COOK TIME button.
NOTE:
If your recipe
requires
preheating,
you may need
to add
additional
time to the
length
of cooking
time
(approximately
10
to 15 minutes).
COOK
DELAY
TI_E
START
Push to select
©
T
tViini-Kneb
Turnto select
Pushto enter
l_ Turn the Mini-F,mob to select and push it
to) enter the desired length of coo)king dine.
(The maximum
cooking time is 9 hours and
59 minutes. The minimum
cooking time is
1 minute.)
The display will show COOK TIME and the
cooking time countdown.
NOTE: The cook time coundown
will start
imInediately.
The oven will continue
to cook
for the
programmed
amount
of time, then
turn off
automaticall),.
To recall the cook time, push the COOK TIME
button. To change it, turn and push the Mini-
lgalc)b.
At the end of dined cooking,
the oven
will turn ()if; 0:00 will flash quickly; END will
show in the display and the ()veil control will
beep. To stop the reminder
beep, turn the
Oven Mode knob and the Temperature
knob to OFK
NOTE:
* The
WARM (175 ° shows in the display)
temperature
setting
of this ()veil is available
to
keep
hot cooked
foods
warIn. Food
kept in
the ()veil longer
than
two hours
at these
low
temperatures
may not be safe. to eat.
* Foods
that spoil easily, such as milk, eggs, fish,
stuffings,
poultry
and
pork,
should
not be
allowed
to sit for more
than
one hour
before
or after
cooking.
Room
temperaune
promotes
the growth
of harmflll
bacteria.
23
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