Medion MD 10596 Manual De Instrucciones página 116

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NOTICE!
Possible material damage!
Possibility of damage to the appliance due to
improper handling
 The microwave has been designed for
household use and may not be used
outside.
 Do not operate the appliance without the
glass turntable (6) and never operate it
without food in the cooking area (1).
 Do not move the appliance when it is in
use.
 Prepare the food:
Poultry, pork, minced meat and all types
of fish are suitable for preparing in the
microwave. In contrast, beef and game
meats quickly become tough in the
microwave and are therefore not suitable.
When preparing vegetables, meat and
fish, cut the food into as evenly sized
pieces as possible and cover it when
cooking.
 Pull the door handle (10) to open the
microwave door (11).
 Place the food in a microwave-safe
container in the centre of the glass
turntable (6).
 Close the microwave door (11) until you
hear it click into place.
8.1. Confi guring sett ings
CAUTION!
Risk of injury!
As the food or containers may be very hot,
there is a risk of scalding.
 Always use a protective cloth or
heatproof oven gloves when removing
food from the oven (1).
When the appliance is in use, condensation
may form on the inner walls and microwave
door (11). This is normal when cooking and does
not indicate a malfunction. If condensation
forms, wipe it off with a soft cloth.
116
 Set the cooking level control dial (4) to
the desired level as per the table.
Output
Low
De-
frost
Medi-
um
Me-
dium
high
High
 Turn the time control dial (5) to set the
desired cooking time and to start the
cooking process.
The time in minutes is indicated on the scale
of the time control dial.
The longest cooking time is 35 minutes.
Once the cooking process has finished, i.e.
when the time control dial (5) has returned to
0 or if you have reset it to 0 manually, a beep
will sound.
 Open the microwave door (11) and
remove the cooked food.
Examples of
use
120 W
Keeping
warm,
thawing ice
cream
230 W
Defrosting,
melting
butter
385 W
Slow
cooking,
cooking
fish, soups
540 W
Cooking
rice, minced
meat dishes,
chicken
700 W
Fast
heating,
heating
drinks,
boiling
water,
cooking
vegetables
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