Unox ChefTop XK304 Manual De Instrucciones página 2

ChefTop
Index:
A. INSTRUCTIONS FOR THE USER
1. WARNING
2. BLAST CHILLER CLEANING
2.1 First Use of the Blast Chiller
2.2 Chamber Cleaning
2.3 Blast Chiller External Cleaning
3. CONTROL PANEL "CHEF TOUCH"
3.1 Operation Of The "ChefTouch"
Control Board
3.2 Layout Of The Control Board
3.3 Power Up / Power Down
3.4 Blast Chiller Selection
3.5 Manual Functioning
3.6 Functioning with Programs
3.7 "ChefUnox" Blast Chilling /
Shock Freezing Cycles
4. CONNECTION WITH THE
EXTERNAL WORLD
5. ROUTINE MAINTENANCE
5.1 Condenser Filter Cleaning
6. SPECIAL MAINTENANCE
7. DISCONNECTION IN CASE OF
MALFUNCTION
8. MALFUNCTIONS – PROBLEMS
CAUSES AND REMEDIES
9. BLAST CHILLER ERROR MESSAGES
B. INSTRUCTION FOR THE INSTALLER
1. WARNING
2. PRELIMINARY OPERATIONS
2.1 Installation Site
2.2 Presetting for Positioning
2.3 Removal of Protective Film
2.4 Positioning
3. ELECTRICAL CONNECTION
3.1 Warning
3.2 Connection To The Mains
Electrical Supply
3.3 Equipotential System
4 DRAIN CONNECTION
4.1 Water Drain
5 CONNECTION TO THE OVEN
C. CERTIFICATIONS
ENGLISH
1
™
INTRODUCTION
Dear Customer, we would like to thank you and congrat-
ulate you on the purchase of your UNOX "ChefTop™"
blast chiller and we trust this will be the beginning of a
long and lasting relationship.
As you surely know, the Unox line "ChefTop™" and all
its complementary equipment (blast chiller, holding cabi-
net, special trays and grids) have been studied to allow
you to carry out any cooking process, from the simplest
to the most complicated.
Through the innovative digital control panel "ChefTouch"
you will be able to control all UNOX equipment connect-
ed to the oven.Mastering a wide range of different cook-
ing techniques
However the most important chef is You!