1
DESCRIPTION
1.
Bread pan
2.
Kneading paddles
3.
Lid with window
4.
Control panel
a. Display screen
a1. Baguette shaping indicator
a2. Menu selection
Weight indicator
a4. Crust colour
a5. Delay start
a6. Timer display
b. Choice of programmes
c. Weight selection
d. Buttons for setting the delayed start
and setting the time for programme
12
e. Operating indicator light
f. On/off button
g. Select crust colour
5.
Baguette cooking support
2 non-stick baguette baking trays
6.
Accessories:
7.
Slitter
8.
a. Tablespoon measure = tbsp
b. Teaspoon measure = tsp
Hook for lifting out kneading paddles
9.
10.
Brush
11.
Graduated beaker
4.a1
4.a2
4.a3
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4.a4
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4.a5
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4.a6
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