•
Do not freeze too large
quantities of food at one time.
The quality of the food is best
preserved when it is frozen right
through to the core as quickly as
possible.
•
Placing warm food into the
freezer compartment causes
the cooling system to operate
continuously until the food is
frozen solid.
•
It is recommended that you
place foodstuffs on top shelf of
freezer for initial freezing.
wire shelf
E
ES
PT
19