L.B.White H-17 Manual Del Dueño página 4

4
H-17 • Radiant Heaters
Specifications
Maximum Input (btu/h)
Ventilation Air to Support Combustion (cfm)
Full Output Pressure (psig)
Low Heat Pressure (in. W.C.)
Fuel Consumption Per Hour
Animal Coverage Per Heater (1)
Recommended Height Installation for Livestock from Point of Combustion
Cone to Floor (ft.)
Minimum Safe Clearances to
Combustible Materials (ft.)
Animal Occupied Zone Temperature Control
Sensor Location
(1) There are other factors that will affect the quantity of animals each heater can cover. These include building
ventilation and control systems, building insulation, building size and population density, etc. Consult your L.B.
White dealer or call L.B. White for specifi c recommendations for your application.
(2) This is a typical sensor height range for poultry installations. The size and type of livestock being grown, heater
spacing and height, etc. will dictate sensor height. Care should always be taken to ensure that the sensor is
suffi ciently high as to not be damaged by the animal during operation.
Owner's Manual • H-17
Propane Gas or Natural Gas
Propane Gas or Natural Gas
Propane Gas (lbs.)
Natural Gas (Cubic Ft.)
Top of Hood to Ceiling
Emitter to fl oor
Sides
Vertical From Floor
Horizontal from
Brooder
Model
17,000
200
5
8
.79
17
100
4-5
3
3.5
3
Above animal
height
4-8 ft.