6.2.3. Fermentation Operation
6.2.3.1. Function Displays:
6.2.3.2. Description:
salva
The following figures show an example of the function displays
in this operating mode.
BAKING:
MON. 00:41
T. +002ºC
H.R. 038%
In this operating mode, the FC95LC electronic control only
acts in the fermentation cycle. This operating mode is also
known as direct fermentation.
To control this cycle, you can define a fermentation temperatu-
re, duration of the fermentation phase and %RH.
Selection Mode:
Press the < FER > key (6)
The following message appears on the display:
FERM. TYPE
XXh XXm
The <
> <
of the fermentation phase in hours and minutes.
Press < ENTER > to confirm the selected time.
The following message then appears on the display:
FERM. TEMP.
XXºC
The <
> <
rature at which you want the chamber to be maintained during
this fermentation phase.
Press < ENTER > to confirm the selected temperature.
The following message then appears on the display:
FERM. HUMI.
XX%
The <
> <
-100-
> keys are used to select the duration
> keys are used to select the tempe-
> keys are used to select the humidity
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