•
Make sure that the boiler lid and the fi lter holder are properly and securely
closed while using the machine since this machine is pressurized when opera-
ting.
•
Use only water to fi ll the boiler. Do not use any other liquid!
•
If diffi culties are encountered when unscrewing the boiler lid, this may indicate
that the machine is still pressurized. Let out the pressure with the procedure
described above.
1 Boiler lid
2 Boiler tank opening
3 Control selector
4 Boiler
5 Display
6 Brewing head
7 Filter bowl
8 Filter holder
9 Filter catch
10 Filter handle
11 Filter spout
In order to remove all the dust that has deposited during the packing, wash the
glass pot, the fi lter shell, the fi lter holder and the drip collection tray with warm
soapy water. Do not use coarse or sharp cleansing agents. Wipe the base with a
clean and humid towel.
Follow carefully the Safety Instructions!
It is highly recommended to carry out a complete brewing cycle as described in
„Espresso Preparation" without any coffee powder before making your fi rst cup of
espresso or cappuccino. By doing so, any residual dust left inside the espresso
machine will be removed. The preparation of an espresso or cappuccino is diffe-
rent from that required for a normal cup of coffee. Both espressos and cappuc-
cinos are made by pressing boiling water under pressure through fi nely ground
coffee. Great attention is needed and it is highly recommended to read carefully all
the instructions and safety indications provided herein, before brewing.
Tip: It is recommended to serve the espresso or cappuccino in pre-heated cups
because the heat helps to retain the aroma!
6....-05-ES 2970 47
Overview of the Components
Before using for the fi rst time
12 Drop grid
13 Base
14 Brew
15 Release vapor
16 Off
17 Vapor tube
18 Vapor jet
19
Open – Handle position for
the insertion of the fi lter unit
20
Closed – Handle position
for the use of the fi lter unit
GB
47
28.01.2005, 11:22:43 Uhr