Use Of Ice Maker - Haier HRF-800DGS8 Manual Del Usuario

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Use of ice maker

Before first use the ice maker should be cleaned (see next
page).
When making ice
1. Please pull-out the ice-making deflector to locking posi-
tion.
2. Slowly pour purified water from measuring cup into de-
flector and the water will flow along the deflector into the
ice-making box.
3. After making sure all water has been poured into the ice-
making box, push the deflector to the original position
and make sure it fixes well.
Please not apply too much force on the handle, to avoid
damaging it.
Please pour water and make ice after making sure there
is no ice in ice-making box.
When using deflector to adjust water flow, please make
sure the ice-making box is installed well.
Water in the measured cup can't be over the max. line,
to avoid overflowing and difficulty in getting ice.
Check the situation of water stored in the ice box through
the view window; if the water isn't full in ice slots, please
gently shake ice-making box to make the water evenly-
distributed in the ice slots.
Make sure the deflector is pushed back to the original
place and keep the parts undamaged.
When collecting ice
1. Rotate the knob of ice box clockwise and ice cubes will
fall into the ice box; if some of the ice cubes can't fall into
ice box, then it needs to be completely rotated according
to arrow direction.
2. Using ice shovel to collect ice. (Ice shovel will be sup-
plied along with the appliance, and will be located in the
same bag as the user manual.)
Before collecting the ice, please make sure that the wa-
ter has completely frozen into ice; if you rotate the knob
without the ice cubes having completely frozen, then the
water left in the ice will cause ice cubes to bind together
in the ice box after they fall into it.
When putting the ice box back after use, you must
ensure that it is fixed well. Don't pour water into the ice-
storage case to make ice; otherwise it will damage the
case.
When you don't need ice for a long time, please empty
the ice box to avoid ice in the box freezing into a large
cube, which will happen if any of the cubes have melted.
After making ice three times, ice in the ice box will reach
a proper volume—more than three times the ice volume
in the ice box will be too much and cause difficulty in get-
ting ice out from the box.
If the freezer chamber door is opened frequently, warm
air will go into freezing chamber, so the time that water
freezes into ice will be longer.
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