Idiomas disponibles
Idiomas disponibles
Espresso Preparation
1. Fill the water tank with sufficient water. Close the water
tank lid.
2. Switch on the appliance.
3. Select a filter insert (24 / 25). Place it in the filter holder
(22). Make sure that the filter insert is turned 90 degrees
so that it does not fall out when emptying later. See
previous chapter "Insert and Remove Filter Inserts".
4. Fill the filter insert with espresso grounds.
Use the measuring spoon provided (one measuring
spoonful = 1 cup). Distribute the coffee grounds evenly
and press down lightly with the tamper. Clean the edge
of the filter holder.
5. Fit the filter holder to the brew head. Make sure that the
filter holder is firmly seated in the brew head.
6. When the required brewing temperature is reached, all
control lamps light up. Place the cup(s) under the brew
head on the drip tray.
7. Press the button (3) for a small cup of espresso or the
button (6) for a large cup of espresso. The hot water is
pressed through the filter.
8. Once the appropriate amount of coffee has been dis-
pensed, several beeps sound. Remove the cup(s).
- Remove the filter holder after each preparation. This
prolongs the life of the rubber seal in the brew head.
9. Detach the filter holder from the brew head.
10. To brew another cup of espresso, you must empty the
filter insert and refill it:
WARNING: Risk of Burns!
The metal parts on the filter holder and the filter insert
are hot.
Tap the coffee grounds out of the filter insert. If neces-
sary, use a spoon to help. Rinse out any leftover coffee
grounds with water.
11. To prepare the next cup(s) of espresso, proceed as
described above.
- The coffee temperature of the first cup prepared and
the following cup(s) may be different.
Cappuccino Preparation
A cappuccino usually consists of one third coffee, one third
hot milk and one third milk foam.
You can also choose between a small and a large cup here.
Milk and milk foam are added automatically.
1. Fill the water tank with sufficient water. Close the water
tank lid.
2. Make sure that there is enough milk in the milk tank.
(See section "Removing and Filling the Milk Tank".)
3. Select a filter insert (24 / 25). Place it in the filter holder
(22). Make sure that the filter insert is turned 90 degrees
so that it does not fall out when emptying later. See
previous chapter "Insert and Remove Filter Inserts".
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4. Fill the filter insert with espresso grounds.
Use the measuring spoon provided (one measuring
spoonful = 1 cup). Distribute the coffee grounds evenly
and press down lightly with the tamper. Clean the edge
of the filter holder.
5. Fit the filter holder to the brew head. Make sure that the
filter holder is firmly seated in the brew head.
6. Swivel the milk nozzle outwards with the adjustment
lever on the milk tank.
7. Place a cup under the brewing head and make sure that
the milk nozzle extends into the cup. If necessary, adjust
the length of the milk nozzle as previously described.
8. Switch on the appliance. The appliance starts with the
heating process. The heating plate becomes hot. Wait
until all the control lamps light up.
9. Use the control on the top of the milk tank to set whether
you want milk foam with a low consistency ( ) or a high
consistency ( ).
10. Depending on which filter insert you have inserted,
press button (1) for a small cappuccino or button (4) for
a large cappuccino.
11. Wait until no more coffee and milk is dispensed. Several
beeps sound and all control lamps light up. Remove
the cup.
- Remove the filter holder after each preparation. This
prolongs the life of the rubber seal in the brew head.
- For reasons of hygiene, clean the milk tank and its
parts after each use! See chapter "Cleaning". In ad-
dition, dried milk can clog the pipes and, in extreme
cases, cause the appliance to become defective if it
is not cleaned after each use.
Caffè Latte Preparation
A caffè latte is a coffee with milk. It consists of espresso,
plenty of frothed milk and a thin layer of milk foam.
1. Fill the water tank with sufficient water. Close the water
tank lid.
2. Make sure that there is enough milk in the milk tank.
(See section "Removing and Filling the Milk Tank".)
3. Select a filter insert (24 / 25). Place it in the filter holder
(22). Make sure that the filter insert is turned 90 degrees
so that it does not fall out when emptying later. See
previous chapter "Insert and Remove Filter Inserts".
4. Fill the filter insert with espresso grounds.
Use the measuring spoon provided (one measuring
spoonful = 1 cup). Distribute the coffee grounds evenly
and press down lightly with the tamper. Clean the edge
of the filter holder.
5. Fit the filter holder to the brew head. Make sure that the
filter holder is firmly seated in the brew head.
6. Swivel the milk nozzle outwards with the adjustment
lever on the milk tank.
7. Place a cup under the brewing head and make sure that
the milk nozzle extends into the cup. If necessary, adjust
the length of the milk nozzle as previously described.
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