Hotpoint Ariston FK 93J X/HA S Manual De Instrucciones página 23

GRILL
• Place the rack in position 3 or 4. Make sure the food is in the centre of the
rack.
• We recommend that the power level is set to maximum. The top heating
element is regulated by a thermostat and may not always operate
constantly.
Cooking advice table
Modes
Defrosting All frozen foods
Duck
Roast veal or beef
Traditional
Roast pork
Biscuits (shortcrust pastry)
Tarts
Tarts
Fruit cakes
Sponge cake made with yoghurt
Sponge cake
Stuffed pancakes (on 2 racks)
Baking
Small cakes (on 2 racks)
Cheese puffs (on 2 racks)
Cream puffs (on 3 racks)
Biscuits (on 3 racks)
Meringues (on 3 racks)
Frozen food
Pizza
Courgette and prawn pie
Country style spinach pie
Turnovers
Lasagne
Golden rolls
Fast cooking
Chicken bites
Pre-cooked food
Golden chicken wings
Fresh Food
Biscuits (shortcrust pastry)
Sponge cake made with yoghurt
Cheese puffs
Pizza (on 2 racks)
Lasagne
Lamb
Roast chicken + potatoes
Mackerel
Multilevel
Sponge cake made with yoghurt
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
Pizza
Pizza
Roast veal or beef
Chicken
Soles and cuttlefish
Squid and prawn kebabs
Cuttlefish
Cod filet
Grilled vegetables
Grill
Veal steak
Sausages
Hamburgers
Mackerels
Toasted sandwiches (or toast)
With rotisserie (where present)
Veal on the spit
Chicken on the spit
Lamb on the spit
Grilled chicken
Cuttlefish
With rotisserie (where present)
Gratin
Veal on the spit
Lamb on the spit
Chicken on the spit + potatoes (roasted)
! Cooking times are approximate and may vary according to personal taste. When cooking using the grill or
gratin, the dripping pan must always be placed on the 1st oven rack from the bottom.
Foods Weight
(in kg)
1
1
1
-
1
0.5
1
0.7
0.5
1.2
0.6
0.4
0.7
0.7
0.5
0.3
0.4
0.5
0.3
0.5
0.4
0.4
0.4
0.3
0.6
0.2
1
1
1
1+1
1
1
0.5
0.5
0.5
1
1.5
0.5
1
1
0.7
0.6
0.6
0.8
0.4
0.8
0.6
0.6
1
4 and 6
-
1.0
1.5
1.0
1.5
1.5
1.5
1.5
1.5
-
PIZZA OVEN MODE
• Use a lightweight aluminium pizza pan. Place it on the rack provided.
For a crispy crust, do not use the dripping pan as this extends the total
cooking duration and prevents the crust from forming.
• If the pizza has a lot of toppings, we recommend adding the mozzarella
cheese to the top of the pizza halfway through the cooking process.
Position of Preheating
shelves (minutes)
2 15
2 15
2 15
2 15
2 15
2 15
1 or 2 15
2 15
2 15
1 and 3 15
1 and 3 15
1 and 3 15
1, 2 and 4 15
1, 2 and 4 15
1, 2 and 4 15
1 -
1 -
1 -
1 -
1 -
1 -
1 -
1 -
1 -
1 -
1 -
1 and 3 15
2 10
2 10
1 and 3 15
1 and 2 10
1 and 2 10
1 and 3 10
1 and 3 10
1 and 2 10
1 and 3 10
2 15
2 15
1 10
1 or 2 10
4 -
4 -
4 -
4 -
3 or 4 -
4 -
4 -
4 -
4 -
4 -
- -
- -
- -
- -
2 10
2 10
- 10
- 10
-
10
2 10
Recommended Cooking
temperature duration
(minutes)
200 65-75
200 70-75
200 70-80
180 15-20
180 30-35
180 20-30
180 40-45
180 40-50
160 25-30
200 30-35
190 20-25
210 15-20
20-25
180
180 20-25
90 180
250 12
200 20
220 30-35
200 25
200 35
180 25-30
15-20
220
200 20-25
200 15-18
180 45
210 10-12
230 15-20
180 30-35
180 40-45
200 60-70
180 30-35
170 40-50
190 20-25
180 10-15
170 15-20
170 20-25
200 25-30
220 15-20
220 25-30
180 60-70
Max 10 -12
Max 8-10
Max 10 -15
Max 10 -15
Max 15 -20
Max 15 -20
Max 15 -20
Max 10 -12
Max 15 -20
Max 3 -5
- -
Max 80-90
Max 70-80
Max 70-80
200 55-60
200 30-35
70-80
200
70-80
200
70-75
200
70-75
200
23
GB