Zanussi ZOB22601 Manual De Instrucciones página 9

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Idiomas disponibles

Idiomas disponibles

Food
Conventional Cooking
Tempera-
ture (°C)
190
1)
Buns
Eclairs
190
Plate tarts
180
Rich fruit
160
cake
Victoria
170
1)
sandwich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
Conventional Cooking
Tempera-
ture (°C)
White bread
190
1)
Rye bread
190
230 - 250
1)
Pizza
200
1)
Scones
1) Preheat the oven for 10 minutes.
Flans
Food
Conventional Cooking
Tempera-
ture (°C)
Pasta flan
200
Vegetable
200
flan
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Fan Cooking
Shelf po-
Tempera-
sition
ture (°C)
3
180
3
170
2
170
1
150
1
160
Fan Cooking
Shelf po-
Tempera-
sition
ture (°C)
1
190
1
180
1
230 - 250
3
190
Fan Cooking
Shelf po-
Tempera-
sition
ture (°C)
2
180
2
175
Time
(min)
Shelf po-
sition
3
15 - 20
3
25 - 35
2
45 - 70
2
110 - 120
1
50 - 60
Time
(min)
Shelf po-
sition
1
60 - 70
1
30 - 45
1
10 - 20
3
10 - 20
Time
(min)
Shelf po-
sition
2
40 - 50
2
45 - 60
Com-
ments
In a baking
tray
In a baking
tray
In a 20 cm
cake mould
In a 24 cm
cake mould
In a 20 cm
cake mould
Com-
ments
1 - 2 pieces,
500 gr per
piece
In a bread tin
In a baking
tray or a
deep pan
In a baking
tray
Com-
ments
In a mould
In a mould
9
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